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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Marinara by VINTAGE ITALIA LLC100 g429delete
Shrimp california roll qbr, shrimp california by genji, inc. by Genji, Inc.100 g116delete
Buffalo organic keto-cauliflower hummus, buffalo by Oregon Harvest100 g161delete
Asiago & cracked peppercorn dressing & dip, asiago & cracked peppercorn by custom blends, inc. by Custom Blends, Inc.100 g500delete
Garden salad by Taylor Fresh Foods, Inc.100 g120delete
Asiago and cracked peppercorn by finesse records by Finesse Records100 g500delete
Kidney beans by Giant Eagle, Inc.100 g343delete
Butter chicken savory chicken and vegetables in a creamy, buttery tomato sauce, rolled into a crispy wrapper spring rolls, butter chicken by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g310delete
Spinach & cheese ravioli by Giant Eagle, Inc.100 g180delete
Zee zees soft baked bar, cinnamon crisp, 2.2 oz. by national food group inc. by National Food Group Inc.100 g403delete
Zeigler's, old fashioned pink lemonade beverage by Zeigler's Beverages LLC100 g46delete
Tea, iced, bottled, black, decaffeinated, diet100 g0delete
Sprinkles by Wilton Enterprises Inc100 g375delete
Cheddar & sour cream potato chips, cheddar & sour cream by family dollar stores inc. by Family Dollar Stores Inc.100 g536delete
Kombucha tea by KOMBUCHA TOWN100 g13delete
Kind, antioxidants plus bar, dark chocolate cherry cashew by KIND Inc.100 g450delete
Brooklyn cob by paesans pizza by Paesans Pizza100 g354delete
Wegmans, just picked diced butternut squash by Wegmans Food Markets, Inc.100 g59delete
Spinach & cheese ravioli by food town stores inc. by Food Town Stores Inc.100 g209delete
Creme fraiche madagascar vanilla cultured cream, creme fraiche by Vermont Creamery Inc.100 g393delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5497
Calories
% Daily Value *
Total Fat 307g 394 %
   Saturated Fat 70g ** 350 %
Cholesterol 323mg ** 108 %
Sodium 5292mg 230 %
Total Carbohydrate 594g 216 %
   Dietary Fiber 49g ** 175 %
   Sugar 152g
Protein 114g ** 228 %
Vitamin D 0mcg ** 0 %
Calcium 1219mg ** 94 %
Iron 24mg ** 133 %
Potassium 3584mg ** 76 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.52%Protein: 8.08%Carbs: 40.40%
Fat (51.52%)
Protein (8.08%)
Carbs (40.40%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.317 mg24 %
Niacin [Vitamin B3]3.818 mg24 %
Vitamin B6 0.1 mg6 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]130.8 mg145 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 0 mg0 %

Minerals
NutrientAmount DV
Calcium 1219 mg94 %
Copper 0.51 mg57 %
Iron 24.2 mg134 %
Magnesium 102 mg24 %
Manganese 1 mg43 %
Phosphorus 204 mg16 %
Potassium 3584 mg76 %
Selenium 4 mcg7 %
Sodium 5292 mg230 %
Zinc 0.01 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 114.07 g228 %

Carbohydrates
NutrientAmount DV
Carbohydrate 594.43 g216 %
  Fiber 48.8 g174 %
  Sugars 151.98 g
    Sugars, added 20.9 g
  Net carbs 545.63 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.00%Monounsaturated: 9.00%Polyunsaturated: 17.00%
Saturated (74.00%)
Monounsaturated (9.00%)
Polyunsaturated (17.00%)
NutrientAmount DV
Fat 306.96 g394 %
  Saturated fatty acids 70.39 g352 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 8.93 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 16.07 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 323 mg108 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 1 mg
Theobromine 1 mg
Water 99.14 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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