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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Palmer, milk chocolate coins by R.M. Palmer Co.100 g528delete
Chocolate peanut butter protein plant-based shake, chocolate peanut butter by rawnature5 by Rawnature5100 g1583delete
Chocolate milkshake whey + milk protein isolate powder drink mix, chocolate milkshake by agropur, us operations by Agropur, US Operations 100 g400delete
Mcconnell's, fine ice creams, churros con leche by McConnell's Ice Cream Inc.100 g230delete
Blueberry shortbread, blueberry by McTavish Shortbread, LLC100 g467delete
Cheese spread by MDS Foods Inc.100 g179delete
Dark chocolate enhanced protein almonds, dark chocolate by suntree llc by Suntree LLC100 g467delete
World's best miso dijonnaise dressing marinade dip by galeos cafe by Galeos Cafe100 g133delete
Soft fruit confections100 g390delete
Salsa roja, med by texas born, llc by Texas Born, LLC100 g32delete
Icing decorations by Wilton Enterprises Inc100 g333delete
Lundberg brown rice & green lentils by Eden Foods, Inc.100 g92delete
Swiss cheese slices by Smithfield Packaged Meats Corp.100 g389delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion5223
Calories
% Daily Value *
Total Fat 252g 323 %
   Saturated Fat 113g ** 565 %
Cholesterol 264mg ** 88 %
Sodium 6785mg 295 %
Total Carbohydrate 504g ** 183 %
   Dietary Fiber 87g ** 311 %
   Sugar 256g
Protein 137g ** 274 %
Vitamin D 0mcg ** 0 %
Calcium 1949mg ** 150 %
Iron 59mg ** 328 %
Potassium 4145mg ** 88 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 51.00%Protein: 12.00%Carbs: 37.00%
Fat (51.00%)
Protein (12.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 2 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 3 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.047 mg4 %
Riboflavin [Vitamin B2]0.091 mg7 %
Niacin [Vitamin B3]1.101 mg7 %
Vitamin B6 0.082 mg5 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]11 mcg3 %
  Folate, food 11 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]12.9 mg14 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.1 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.1 mg
Vitamin K 0.4 mcg0 %
  Vitamin K1 [Phylloquinone]0.4 mcg
Choline 5.5 mg1 %

Minerals
NutrientAmount DV
Calcium 1949 mg150 %
Copper 0.3 mg33 %
Iron 58.76 mg326 %
Magnesium 56 mg13 %
Phosphorus 131 mg10 %
Potassium 4145 mg88 %
Selenium 1.4 mcg3 %
Sodium 6785 mg295 %
Zinc 1.68 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 136.78 g274 %

Carbohydrates
NutrientAmount DV
Carbohydrate 504.04 g183 %
  Fiber 86.9 g310 %
  Sugars 255.95 g
    Sugars, added 46.6 g
  Net carbs 417.14 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.00%Monounsaturated: 1.00%Polyunsaturated: 6.00%
Saturated (93.00%)
Monounsaturated (1.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 251.85 g323 %
  Saturated fatty acids 112.978 g565 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.647 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.241 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 1.297 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.019 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 1.278 g
  Polyunsaturated fatty acids 6.84 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 5.525 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.315 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 264 mg88 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 13.88 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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