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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Famous sweet tea and lemonade, lemonade by milo's tea company, inc. by Milo's Tea Company, Inc.100 g38delete
Florentine style blend broccoli, cauliflower, carrots, florentine style blend by giant eagle, inc. by Giant Eagle, Inc.100 g24delete
Flaxseeds mango carrot peach turmeric probiotic smoothie lowfat yogurt drink, flaxseeds mango carrot peach turmeric by Danone US, LLC100 g68delete
Angie's, boomchickapop. kettle corn, strawberry cupcake by Angie's Artisan Treats, LLC100 g500delete
Gunslinger mild barbecue sauce, gunslinger mild by chip valley salsa company, llc by Chip Valley Salsa Company, LLC100 g179delete
Zesty dill whole pickles by Schnuck Markets, Inc.100 g0delete
Raisin almond cashew mix by Kar Nut Products Company100 g429delete
Raisin bran cereal, raisin bran by post consumer brands, llc by Post Consumer Brands, LLC100 g311delete
Acini di pepe pasta by Delverde Industrie Alimentari S.P.A.100 g339delete
Toddler meal, rice and vegetables100 g83delete
Sauce by Harris-Teeter Inc.100 g33delete
Moroccan inspired chicken veggie & grains bowl, moroccan inspired chicken by HARVEST BOWL100 g109delete
Ciabatta baguette by Wegmans Food Markets, Inc.100 g263delete
Scrambled eggs, sausage, sawmill gravy & cheese breakfast biscuit by dandee foods by Dandee Foods100 g246delete
Stir-fry cut baby corn by Allied Old English Inc.100 g92delete
Chip cookie mix by New Hope Mills Manufacturing, Inc.100 g368delete
Broth base & seasoning vegetable by Kent Precision Foods Group, Inc.100 g250delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3332
Calories
% Daily Value *
Total Fat 88g ** 113 %
   Saturated Fat 18g ** 90 %
Cholesterol 117mg ** 39 %
Sodium 18652mg 811 %
Total Carbohydrate 589g 214 %
   Dietary Fiber 50g ** 179 %
   Sugar 223g
Protein 83g 166 %
Vitamin D 0.1mcg ** 0 %
Calcium 636mg ** 49 %
Iron 38mg ** 211 %
Potassium 1960mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 24.00%Protein: 10.00%Carbs: 66.00%
Fat (24.00%)
Protein (10.00%)
Carbs (66.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 117 mcg13 %
  Carotene, alpha 273 mcg
  Carotene, beta 1256 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 427 mcg
  Lycopene 0 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]2.07 mg172 %
Riboflavin [Vitamin B2]1.906 mg147 %
Niacin [Vitamin B3]21.538 mg135 %
Pantothenic acid [Vitamin B5]1.639 mg33 %
Vitamin B6 1.725 mg101 %
Vitamin B12 [Cobalamin]9 mcg375 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]39 mcg10 %
  Folate, food 11 mcg
  Folic acid 16 mcg
Vitamin C [Ascorbic acid]17.5 mg19 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.24 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.24 mg
Vitamin K 8.3 mcg7 %
  Vitamin K1 [Phylloquinone]8.3 mcg
Choline 16 mg3 %

Minerals
NutrientAmount DV
Calcium 636 mg49 %
Copper 1.05 mg117 %
Iron 37.75 mg210 %
Magnesium 178 mg42 %
Phosphorus 375 mg30 %
Potassium 1960 mg42 %
Selenium 4.5 mcg8 %
Sodium 18652 mg811 %
Zinc 7.97 mg72 %

Proteins and Amino acids
NutrientAmount DV
Protein 82.51 g165 %

Carbohydrates
NutrientAmount DV
Carbohydrate 588.62 g214 %
  Fiber 50.2 g179 %
  Sugars 223.35 g
    Sugars, added 15.2 g
  Net carbs 538.42 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 3.00%Polyunsaturated: 2.00%
Saturated (95.00%)
Monounsaturated (3.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 87.78 g113 %
  Saturated fatty acids 17.652 g88 %
    Butanoic acid 0.001 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.25 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.089 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.013 g
  Monounsaturated fatty acids 0.558 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.003 g
    Hexadecenoic acid 0.039 g
    Octadecenoic acid 0.479 g
  Polyunsaturated fatty acids 0.34 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.006 g
    Octadecadienoic acid 0.284 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.02 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 117 mg39 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, insoluble 11 g
Fiber, soluble 2 g
Theobromine 0 mg
Water 80.16 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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