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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
El'one, dragee, fine dark chocolate, blueberries by Lost and Found and Limb Records100 g420delete
Barricini, honey nut and seed crunch by Eddyleon Chocolate Co Inc100 g475delete
Lite balsamic vinaigrette by Newman's Own, Inc.100 g150delete
Creole all purpose seasoning, creole by lenovo (beijing) co., ltd. by Lenovo (Beijing) Co., Ltd.100 g0delete
World cheddar by The Artisan Cheese Exchange100 g393delete
Virginia brand uncured ham by ahold usa, inc. by Ahold USA, Inc. 100 g125delete
Sundae nut cones ice cream by Supervalu, Inc.100 g322delete
Smoked bacon & cheddar flavored cheesy baked snacks, smoked bacon & cheddar by sunshine biscuits, inc. by Sunshine Biscuits, Inc.100 g500delete
Tea by Dynamic Design Studios, Inc.100 g0delete
Valentine's exchange bar by Mars Chocolate North America LLC100 g500delete
Tidbits pineapple in pineapple juice by Wegmans Food Markets, Inc. 100 g57delete
Crumbled mediterranean feta cheese, mediterranean by conagra brands, inc. by Conagra Brands, Inc.100 g286delete
Fettuccine alfredo by Bellisio Foods Inc100 g124delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3352
Calories
% Daily Value *
Total Fat 196g 251 %
   Saturated Fat 84g ** 420 %
Cholesterol 284mg ** 95 %
Sodium 19731mg 858 %
Total Carbohydrate 339g 123 %
   Dietary Fiber 18g ** 64 %
   Sugar 186g **
Protein 95g 190 %
Calcium 1522mg ** 117 %
Iron 21mg ** 117 %
Potassium 1568mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.52%Protein: 11.11%Carbs: 37.37%
Fat (51.52%)
Protein (11.11%)
Carbs (37.37%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]17.2 mg19 %

Minerals
NutrientAmount DV
Calcium 1522 mg117 %
Iron 21.04 mg117 %
Potassium 1568 mg33 %
Sodium 19731 mg858 %

Proteins and Amino acids
NutrientAmount DV
Protein 95.17 g190 %

Carbohydrates
NutrientAmount DV
Carbohydrate 339.06 g123 %
  Fiber 18.4 g66 %
  Sugars 186.45 g
    Sugars, added 22.2 g
  Net carbs 320.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 6.00%Polyunsaturated: 13.00%
Saturated (81.00%)
Monounsaturated (6.00%)
Polyunsaturated (13.00%)
NutrientAmount DV
Fat 195.79 g251 %
  Saturated fatty acids 83.9 g420 %
  Monounsaturated fatty acids 6.67 g
  Polyunsaturated fatty acids 13.33 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 284 mg95 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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