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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Jalapeno cheese sliders jalapeno cheeseburgers, jalapeno cheese by White Castle System Inc.100 g327delete
Signature, riced cauliflower by The Pictsweet Company100 g25delete
Premium, sliced pepperoni by Food City100 g464delete
Pancake & waffle mix protein by birch benders, inc. by Birch Benders, Inc.100 g360delete
Large curd cottage cheese by Meijer, Inc.100 g97delete
Cauliflower rice pilaf by FRESH PAK INC.100 g73delete
Pancake & waffle mix by The Hain Celestial Group, Inc.100 g350delete
Bacon flavored salt, bacon by Topco Associates, Inc.100 g0delete
Soup by Pacific Foods of Oregon, Inc.100 g82delete
Sprinkles pink nonpareils by Wilton Enterprises Inc100 g375delete
Laura lynn, seltzer water, lemon lime by Ingles Markets Inc.100 g0delete
Cookies & cream cupcakes by pelican bay ltd. inc. by Pelican Bay Ltd. Inc.100 g383delete
Chick peas by ahold usa, inc. by Ahold USA, Inc. 100 g360delete
Guava nectar, guava by hawaii associated wholesale by Hawaii Associated Wholesale100 g38delete
Sourdough specials extra dark pretzels, sourdough by utz quality foods, llc by UTZ Quality Foods, LLC100 g393delete
Dark roast enhanced ground coffee, dark roast by kitu life, inc. by Kitu Life, Inc.100 g33delete
Pan de leche sweet rolls, pan de leche by the kroger co. by The Kroger Co.100 g316delete
Rich & creamy ice cream by Supervalu, Inc.100 g212delete
Trail mix, cranberry, cranberry by western mixers produce and nuts inc. by Western Mixers Produce and Nuts Inc.100 g500delete
Cola caffeine free soda, cola by Publix Super Markets, Inc.100 g45delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4433
Calories
% Daily Value *
Total Fat 136g ** 174 %
   Saturated Fat 45g ** 225 %
Cholesterol 284mg ** 95 %
Sodium 24289mg 1056 %
Total Carbohydrate 648g ** 236 %
   Dietary Fiber 49g ** 175 %
   Sugar 247g **
Protein 154g 308 %
Calcium 1870mg ** 144 %
Iron 26mg ** 144 %
Potassium 3564mg ** 76 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 28.71%Protein: 14.85%Carbs: 56.44%
Fat (28.71%)
Protein (14.85%)
Carbs (56.44%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.425 mg33 %
Niacin [Vitamin B3]83 mg519 %
Vitamin B6 8.667 mg510 %
Vitamin C [Ascorbic acid]22.4 mg25 %
Vitamin E (alpha-tocopherol) 75 mg500 %
  Tocopherol, alpha 75 mg

Minerals
NutrientAmount DV
Calcium 1870 mg144 %
Iron 26.09 mg145 %
Phosphorus 625 mg50 %
Potassium 3564 mg76 %
Sodium 24289 mg1056 %

Proteins and Amino acids
NutrientAmount DV
Protein 154.26 g309 %

Carbohydrates
NutrientAmount DV
Carbohydrate 648.04 g236 %
  Fiber 48.5 g173 %
  Sugars 247.01 g
    Sugars, added 21.9 g
  Net carbs 599.54 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 135.97 g174 %
  Saturated fatty acids 44.89 g224 %
  Fatty acids, total trans 0.96 g

Sterols
NutrientAmount DV
Cholesterol 284 mg95 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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