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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hemp seeds, shell-on, toasted by woodland foods by Woodland Foods100 g567delete
Gatorade instant powder mix orange 18.3 oz by Pepsico Inc.100 g23delete
Bean & cheese burritos, bean & cheese by Ruiz Food Products Inc100 g177delete
Ahold, crunchy granola chips, butter pecan by Ahold USA, Inc.100 g333delete
10 grain hot cereal, 10 grain by bob's red mill natural foods, inc. by Bob's Red Mill Natural Foods, Inc.100 g375delete
Apple & cheese bites with caramel by Country Fresh Inc.100 g183delete
Candy apple crisp potent brain and body fuel, candy apple crisp by vital pharmaceuticals, inc. by Vital Pharmaceuticals, Inc.100 g0delete
Pams roulade raspberry 400g by foodstuffs own brands limited by FOODSTUFFS OWN BRANDS LIMITED100 g364delete
Blue or roquefort cheese dressing100 g484delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2506
Calories
% Daily Value *
Total Fat 126g 162 %
   Saturated Fat 26g 130 %
Cholesterol 56mg ** 19 %
Sodium 1613mg 70 %
Total Carbohydrate 288g 105 %
   Dietary Fiber 57g ** 204 %
   Sugar 102g
Protein 65g 130 %
Vitamin D 0.1mcg ** 0 %
Calcium 381mg ** 29 %
Iron 23mg ** 128 %
Potassium 654mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 49.00%Protein: 11.00%Carbs: 40.00%
Fat (49.00%)
Protein (11.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 14 mcg2 %
  Carotene, alpha 1 mcg
  Carotene, beta 4 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 26 mcg
  Lycopene 0 mcg
  Retinol 14 mcg
Thiamin [Vitamin B1]0.01 mg1 %
Riboflavin [Vitamin B2]0.1 mg8 %
Niacin [Vitamin B3]0.1 mg1 %
Vitamin B6 0.037 mg2 %
Vitamin B12 [Cobalamin]0.27 mcg11 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]5 mcg1 %
  Folate, food 5 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]87.3 mg97 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 4.28 mg29 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 4.28 mg
Vitamin K 85.9 mcg72 %
  Vitamin K1 [Phylloquinone]85.9 mcg
Choline 17.9 mg3 %

Minerals
NutrientAmount DV
Calcium 381 mg29 %
Copper 0.01 mg1 %
Iron 22.52 mg125 %
Magnesium 8 mg2 %
Phosphorus 74 mg6 %
Potassium 654 mg14 %
Selenium 1 mcg2 %
Sodium 1613 mg70 %
Zinc 0.21 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 64.56 g129 %

Carbohydrates
NutrientAmount DV
Carbohydrate 287.85 g105 %
  Fiber 56.9 g203 %
  Sugars 101.65 g
    Sugars, added 0 g
  Net carbs 230.95 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 35.00%Monounsaturated: 25.00%Polyunsaturated: 40.00%
Saturated (35.00%)
Monounsaturated (25.00%)
Polyunsaturated (40.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 126.36 g162 %
  Saturated fatty acids 25.935 g130 %
    Butanoic acid 0.017 g
    Decanoic acid 0.014 g
    Dodecanoic acid 0.013 g
    Hexadecanoic acid 5.319 g
    Hexanoic acid 0.008 g
    Octadecanoic acid 2.437 g
    Octanoic acid 0.006 g
    Tetradecanoic acid 0.084 g
  Monounsaturated fatty acids 18.279 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.113 g
    Hexadecenoic acid 0.045 g
    Octadecenoic acid 13.112 g
  Polyunsaturated fatty acids 29.215 g
    Docosahexaenoic n-3 acid (DHA) 0.003 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.01 g
    Octadecadienoic acid 24.317 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 3.196 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 56 mg19 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 39.71 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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