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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pizza halves by Rich Products Corporation100 g280delete
Mountain high low fat vanilla yogurt by general mills sales inc. by GENERAL MILLS SALES INC.100 g77delete
Tortilla chips, sea salt & cracked flax by shearer's foods llc by Shearer's Foods LLC100 g536delete
Pork & beans by Unified Grocers, Inc.100 g100delete
Holiday countdown milk chocolates by ross acquisition inc. by Ross Acquisition Inc.100 g469delete
Sourdough by Wal-Mart Stores, Inc.100 g278delete
Churro muffins, churro by Bimbo Bakeries USA, Inc.100 g383delete
Lake champlain chocolates, organic dark chocolate by Champlain Chocolate Company100 g535delete
Organic cannellini white kidney beans by RIENZI100 g77delete
Marukome, organic miso soup, tofu by Marukome USA.,Inc100 g125delete
Country harvest, sourdough fork split english muffins, sourdough by Stater Bros. Markets Inc.100 g193delete
Russet premium potatoes, russet by meijer, inc. by Meijer, Inc.100 g74delete
Plain bread crumbs by POPE100 g357delete
Hardwood smoked bacon & cracked black pepper fresh pork tenderloin, hardwood smoked bacon & cracked black pepper by Smithfield Farmland Corp.100 g116delete
Hillshire farm, turkey breast, black pepper by Sara Lee Foods100 g92delete
Gold emblem, spice drops by CVS Pharmacy, Inc.100 g333delete
Tater puffs by Whole Foods Market, Inc.100 g179delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4204
Calories
% Daily Value *
Total Fat 149g 191 %
   Saturated Fat 52g ** 260 %
Cholesterol 184mg ** 61 %
Sodium 9959mg 433 %
Total Carbohydrate 614g 223 %
   Dietary Fiber 38g ** 136 %
   Sugar 251g **
Protein 104g 208 %
Calcium 911mg ** 70 %
Iron 34mg ** 189 %
Potassium 2164mg ** 46 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 33.00%Protein: 10.00%Carbs: 57.00%
Fat (33.00%)
Protein (10.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]6.222 mg39 %
Vitamin B6 0.135 mg8 %
Vitamin C [Ascorbic acid]43.6 mg48 %

Minerals
NutrientAmount DV
Calcium 911 mg70 %
Iron 33.69 mg187 %
Potassium 2164 mg46 %
Sodium 9959 mg433 %

Proteins and Amino acids
NutrientAmount DV
Protein 103.57 g207 %

Carbohydrates
NutrientAmount DV
Carbohydrate 613.86 g223 %
  Fiber 37.9 g135 %
  Sugars 251.04 g
    Sugars, added 105.9 g
  Net carbs 575.96 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 6.00%Polyunsaturated: 16.00%
Saturated (78.00%)
Monounsaturated (6.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 148.6 g191 %
  Saturated fatty acids 52.27 g261 %
  Monounsaturated fatty acids 4.26 g
  Polyunsaturated fatty acids 10.73 g
  Fatty acids, total trans 0.06 g

Sterols
NutrientAmount DV
Cholesterol 184 mg61 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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