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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Marshmallow by Ross Acquisition Inc.100 g360delete
Fiesta salad with chicken, fiesta salad by ahold usa, inc. by Ahold USA, Inc. 100 g119delete
Rice, unenriched, raw, short-grain, white100 g358delete
Provolone not smoked cheese extra-thin slices, provolone by GOOD & GATHER100 g360delete
Squeeze of lime grain free tortilla chips, squeeze of lime by Garza Food Ventures100 g464delete
Chicken & roasted garlic tortelloni with chicken, parmesan, ricotta, & mozzarella cheeses, chicken, parmesan, ricotta, & mozzarella cheeses by nestle usa-prepared foods division, inc. by Nestle USA-Prepared Foods Division, Inc.100 g290delete
Fully cooked all natural turkey breakfast sausage crumbles, turkey by Butterball, LLC100 g158delete
Ghost pepper, demon dust by paradise eximport, inc. by Paradise Eximport, Inc.100 g0delete
Garbanzo chick peas beans by Associated Wholesale Grocers, Inc.100 g85delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2194
Calories
% Daily Value *
Total Fat 80g 103 %
   Saturated Fat 33g ** 165 %
Cholesterol 186mg ** 62 %
Sodium 7096mg 309 %
Total Carbohydrate 304g ** 111 %
   Dietary Fiber 162g ** 579 %
   Sugar 70g **
Protein 78g 156 %
Vitamin D 0mcg ** 0 %
Calcium 1001mg ** 77 %
Iron 5.8mg ** 32 %
Potassium 861mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 20.00%Carbs: 35.00%
Fat (45.00%)
Protein (20.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.07 mg6 %
Riboflavin [Vitamin B2]0.048 mg4 %
Niacin [Vitamin B3]1.6 mg10 %
Pantothenic acid [Vitamin B5]1.287 mg26 %
Vitamin B6 0.171 mg10 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]6 mcg2 %
  Folate, food 6 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]3.4 mg4 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 1001 mg77 %
Copper 0.21 mg23 %
Iron 5.84 mg32 %
Magnesium 23 mg5 %
Manganese 1.037 mg45 %
Phosphorus 95 mg8 %
Potassium 861 mg18 %
Sodium 7096 mg309 %
Zinc 1.1 mg10 %

Proteins and Amino acids

Protein by amino acid

Arginine: 0.70%Aspartic acid: 0.80%Glutamic acid: 1.60%Leucine: 0.70%Unspecified: 91.61%
Arginine (0.70%)
Aspartic acid (0.80%)
Glutamic acid (1.60%)
Leucine (0.70%)
Unspecified (91.61%)
NutrientAmount DV
Protein 78.27 g157 %
  Alanine 0.377 g
  Arginine 0.542 g
  Aspartic acid 0.611 g
  Cystine 0.133 g
  Glutamic acid 1.268 g
  Glycine 0.296 g
  Histidine 0.153 g13 %
  Isoleucine 0.281 g18 %
  Leucine 0.538 g16 %
  Lysine 0.235 g8 %
  Methionine 0.153 g
  Phenylalanine 0.348 g
  Proline 0.306 g
  Serine 0.342 g
  Threonine 0.233 g14 %
  Tryptophan 0.075 g18 %
  Tyrosine 0.217 g
  Valine 0.397 g20 %
  Phenylalanine + Tyrosine 0.565 g21 %
  Methionine + Cysteine 0.286 g18 %

Carbohydrates
NutrientAmount DV
Carbohydrate 303.52 g110 %
  Fiber 162.1 g579 %
  Sugars 69.68 g
    Sugars, added 0 g
  Net carbs 141.42 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 79.7 g102 %
  Saturated fatty acids 33.12 g166 %
    Hexadecanoic acid 0.125 g
    Octadecanoic acid 0.01 g
    Tetradecanoic acid 0.003 g
  Monounsaturated fatty acids 0.161 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 0.159 g
  Polyunsaturated fatty acids 0.138 g
    Octadecadienoic acid 0.114 g
    Octadecatrienoic acid 0.024 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 186 mg62 %

Other
NutrientAmount DV
Ash 0.54 g
Water 13.29 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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