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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Roundy's, chunky, vegetable soup by ROUNDY'S100 g49delete
Snacks, sour-cream and onion-flavor, made from dried potatoes, potato chips100 g547delete
Petite cake white iced white by schnuck markets, inc. by Schnuck Markets, Inc.100 g400delete
Blueberry & pomegranate superfruit snack bars, blueberry & pomegranate by cvs pharmacy, inc. by CVS Pharmacy, Inc.100 g324delete
Cooked shrimp by supreme lobster and seafood company by Supreme Lobster and Seafood Company100 g71delete
Swirled frosted sugar cookies by Lofthouse Foods100 g421delete
Cajun spice rub seasoning, cajun by Rib Rack Distributing100 g200delete
No calorie sweetener by SPLENDA100 g0delete
Mango chunks by unified grocers, inc. by Unified Grocers, Inc.100 g64delete
Neapolitan sundae trail mix with vanilla creme-flavored almonds, cashews, chocolate chips, dried sweetened strawberries, white chocolate chips & strawberry-flavored candy drops, neapolitan sundae by Target Stores100 g500delete
Cooked shrimp by supreme lobster and seafood company by Supreme Lobster and Seafood Company100 g71delete
Birthday cake sugar cookie flavored ice cream swirled with blue frosting and colored buttercream freckles by Food City100 g221delete
Frosted brown sugar & cinnamon toaster pastries, frosted brown sugar & cinnamon by Safeway, Inc.100 g385delete
Aged white cheddar flavored veggie straws potato and vegetable snack, aged white cheddar by good health natural products inc. by Good Health Natural Products Inc.100 g500delete
100% natural coconut water by FARAON100 g19delete
1% lowfat milk by Whole Foods Market, Inc.100 g42delete
Avocado oil mayonnaise dressing, avocado oil by Unilever Bestfoods North America100 g400delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4214
Calories
% Daily Value *
Total Fat 202g 259 %
   Saturated Fat 56g ** 280 %
Cholesterol 407mg ** 136 %
Sodium 25622mg 1114 %
Total Carbohydrate 632g 230 %
   Dietary Fiber 35g ** 125 %
   Sugar 407g **
Protein 65g 130 %
Calcium 1050mg ** 81 %
Iron 33mg ** 183 %
Potassium 3027mg ** 64 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 6.00%Carbs: 53.00%
Fat (41.00%)
Protein (6.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 323 mcg36 %
Thiamin [Vitamin B1]1.18 mg98 %
Riboflavin [Vitamin B2]0.1 mg8 %
Niacin [Vitamin B3]2.5 mg16 %
Pantothenic acid [Vitamin B5]0.827 mg17 %
Vitamin B6 1.547 mg91 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]23 mcg6 %
  Folate, food 23 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]118.8 mg132 %
Vitamin E (alpha-tocopherol) 8 mg53 %
  Tocopherol, alpha 8 mg
Vitamin K 85.7 mcg71 %
  Vitamin K1 [Phylloquinone]85.7 mcg

Minerals
NutrientAmount DV
Calcium 1050 mg81 %
Copper 0.06 mg7 %
Iron 33.1 mg184 %
Magnesium 55 mg13 %
Manganese 0.405 mg18 %
Phosphorus 169 mg14 %
Potassium 3027 mg64 %
Sodium 25622 mg1114 %
Zinc 0.71 mg6 %

Proteins and Amino acids

Protein by amino acid

Arginine: 0.50%Aspartic acid: 1.40%Glutamic acid: 1.70%Isoleucine: 0.50%Leucine: 0.70%Lysine: 0.70%Proline: 0.60%Valine: 0.60%Unspecified: 90.40%
Arginine (0.50%)
Aspartic acid (1.40%)
Glutamic acid (1.70%)
Isoleucine (0.50%)
Leucine (0.70%)
Lysine (0.70%)
Proline (0.60%)
Valine (0.60%)
Unspecified (90.40%)
NutrientAmount DV
Protein 65.49 g131 %
  Alanine 0.252 g
  Arginine 0.306 g
  Aspartic acid 0.928 g
  Cystine 0.076 g
  Glutamic acid 1.1 g
  Glycine 0.206 g
  Histidine 0.148 g13 %
  Isoleucine 0.313 g20 %
  Leucine 0.485 g14 %
  Lysine 0.437 g14 %
  Methionine 0.102 g
  Phenylalanine 0.29 g
  Proline 0.373 g
  Serine 0.291 g
  Threonine 0.284 g17 %
  Tryptophan 0.072 g18 %
  Tyrosine 0.254 g
  Valine 0.38 g19 %
  Phenylalanine + Tyrosine 0.544 g20 %
  Methionine + Cysteine 0.178 g11 %

Carbohydrates
NutrientAmount DV
Carbohydrate 631.62 g230 %
  Fiber 34.9 g125 %
  Sugars 406.97 g
    Sugars, added 97.9 g
  Net carbs 596.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 47.00%Monounsaturated: 26.00%Polyunsaturated: 27.00%
Saturated (47.00%)
Monounsaturated (26.00%)
Polyunsaturated (27.00%)
NutrientAmount DV
Fat 202.19 g259 %
  Saturated fatty acids 55.63 g278 %
    Butanoic acid 0.04 g
    Decanoic acid 0.03 g
    Dodecanoic acid 0.03 g
    Hexadecanoic acid 7.77 g
    Hexanoic acid 0.02 g
    Octadecanoic acid 1.14 g
    Octanoic acid 0.01 g
    Tetradecanoic acid 0.45 g
  Monounsaturated fatty acids 30.45 g
    Hexadecenoic acid 0.36 g
    Octadecenoic acid 6.76 g
  Polyunsaturated fatty acids 32.11 g
    Octadecadienoic acid 18.43 g
    Octadecatrienoic acid 0.35 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 407 mg136 %

Other
NutrientAmount DV
Ash 3.1 g
Water 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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