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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Dark belgian chocolate dessert cups by Chocomaker Inc. 100 g525delete
Apple cinnamon waffles, apple cinnamon by Festive Finer Foods100 g300delete
Tortilla chips by Paqui100 g464delete
Mushrooms, dried, shiitake100 g296delete
Potato gnocchi, potato by spring valley water co. by Spring Valley Water Co.100 g171delete
Organic tomato, mozzarella & basil ravioli, tomato, mozzarella by Spring Valley Water Co.100 g295delete
California style barbecue sauce by Kozlowski Farms100 g147delete
Salsa by TRES MENTES100 g16delete
Apricot & mango preserve by Kozlowski Farms100 g250delete
Jambalaya rice mix, new orleans style by Associated Wholesale Grocers, Inc.100 g356delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2820
Calories
% Daily Value *
Total Fat 91g 117 %
   Saturated Fat 93g ** 465 %
Cholesterol 74mg ** 25 %
Sodium 5481mg 238 %
Total Carbohydrate 468g 170 %
   Dietary Fiber 36g 129 %
   Sugar 130g
Protein 58g 116 %
Vitamin D 3.9mcg ** 20 %
Calcium 888mg ** 68 %
Iron 22mg ** 122 %
Potassium 1884mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 29.29%Protein: 8.08%Carbs: 62.63%
Fat (29.29%)
Protein (8.08%)
Carbs (62.63%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.3 mg25 %
Riboflavin [Vitamin B2]1.641 mg126 %
Niacin [Vitamin B3]18.814 mg118 %
Pantothenic acid [Vitamin B5]21.879 mg438 %
Vitamin B6 1.451 mg85 %
Vitamin B12 [Cobalamin]0.7 mcg29 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]163 mcg41 %
  Folate, food 163 mcg
  Folic acid 50 mcg
Vitamin C [Ascorbic acid]254.9 mg283 %
Vitamin D 3.9 mcg20 %
  Vitamin D2 3.9 mcg
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 201.7 mg37 %

Minerals
NutrientAmount DV
Calcium 888 mg68 %
Copper 5.17 mg574 %
Iron 22.39 mg124 %
Magnesium 132 mg31 %
Manganese 1.176 mg51 %
Phosphorus 694 mg56 %
Potassium 1884 mg40 %
Selenium 46.1 mcg84 %
Sodium 5481 mg238 %
Zinc 7.66 mg70 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.00%Arginine: 1.10%Aspartic acid: 1.30%Glutamic acid: 4.50%Glycine: 0.70%Isoleucine: 0.70%Leucine: 1.20%Lysine: 0.60%Phenylalanine: 0.80%Proline: 0.70%Serine: 0.90%Threonine: 0.90%Tyrosine: 0.60%Valine: 0.80%Unspecified: 83.20%
Alanine (1.00%)
Arginine (1.10%)
Aspartic acid (1.30%)
Glutamic acid (4.50%)
Glycine (0.70%)
Isoleucine (0.70%)
Leucine (1.20%)
Lysine (0.60%)
Phenylalanine (0.80%)
Proline (0.70%)
Serine (0.90%)
Threonine (0.90%)
Tyrosine (0.60%)
Valine (0.80%)
Unspecified (83.20%)
NutrientAmount DV
Protein 57.52 g115 %
  Alanine 0.567 g
  Arginine 0.648 g
  Aspartic acid 0.76 g
  Cystine 0.196 g
  Glutamic acid 2.579 g
  Glycine 0.414 g
  Histidine 0.159 g14 %
  Isoleucine 0.405 g26 %
  Leucine 0.679 g20 %
  Lysine 0.343 g11 %
  Methionine 0.179 g
  Phenylalanine 0.486 g
  Proline 0.414 g
  Serine 0.506 g
  Threonine 0.497 g30 %
  Tryptophan 0.031 g8 %
  Tyrosine 0.323 g
  Valine 0.486 g25 %
  Phenylalanine + Tyrosine 0.809 g30 %
  Methionine + Cysteine 0.375 g24 %

Carbohydrates
NutrientAmount DV
Carbohydrate 468.49 g170 %
  Fiber 36 g129 %
  Sugars 129.69 g
    Sugars, added 5.7 g
  Net carbs 432.49 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.09%Monounsaturated: 4.95%Polyunsaturated: 3.96%
Saturated (91.09%)
Monounsaturated (4.95%)
Polyunsaturated (3.96%)
NutrientAmount DV
Fat 90.91 g117 %
  Saturated fatty acids 92.835 g464 %
    Butanoic acid 0 g
    Decanoic acid 0.021 g
    Dodecanoic acid 0.012 g
    Hexadecanoic acid 0.122 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.051 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.02 g
  Monounsaturated fatty acids 4.607 g
    Docosenoic acid 0.076 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.089 g
    Octadecenoic acid 0.151 g
  Polyunsaturated fatty acids 3.721 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.138 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.013 g
  Fatty acids, total trans 57.14 g

Sterols
NutrientAmount DV
Beta-sitosterol 0 mg
Campesterol 20 mg
Cholesterol 74 mg25 %
Stigmasterol 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.56 g
Caffeine 0 mg
Theobromine 0 mg
Water 9.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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