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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Apple almond & cashew butter baked energy snack bars, apple almond e cashew butter by Clif Bar and Company100 g467delete
Faygo, soda, moon mist by Faygo Beverages Inc.100 g42delete
365 everyday value, chunk white albacore tuna by whole foods market, inc. by Whole Foods Market, Inc.100 g130delete
Spaghetti bolognese spaghetti pasta in richy flavored marinara meat sauce, spaghetti bolognese by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g138delete
Nuts, raw, macadamia nuts100 g718delete
Spice it!, french fries seasoning by Spice It Foods, Inc.100 g0delete
Alfredo sauce mix by Frontier Cooperative Herbs100 g318delete
100% pure corn starch by Harris-Teeter Inc.100 g375delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2188
Calories
% Daily Value *
Total Fat 99g ** 127 %
   Saturated Fat 17g ** 85 %
Cholesterol 46mg ** 15 %
Sodium 40315mg ** 1753 %
Total Carbohydrate 261g 95 %
   Dietary Fiber 16g ** 57 %
   Sugar 66g **
Protein 66g 132 %
Vitamin D 0mcg ** 0 %
Calcium 746mg ** 57 %
Iron 8.2mg ** 46 %
Potassium 1341mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 12.00%Carbs: 46.00%
Fat (42.00%)
Protein (12.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]1.195 mg100 %
Riboflavin [Vitamin B2]0.162 mg12 %
Niacin [Vitamin B3]2.473 mg15 %
Pantothenic acid [Vitamin B5]0.758 mg15 %
Vitamin B6 0.275 mg16 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]11 mcg3 %
  Folate, food 11 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]1.2 mg1 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.54 mg4 %
  Tocopherol, alpha 0.54 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg

Minerals
NutrientAmount DV
Calcium 746 mg57 %
Copper 0.76 mg84 %
Iron 8.2 mg46 %
Magnesium 210 mg50 %
Manganese 4.131 mg180 %
Phosphorus 388 mg31 %
Potassium 1341 mg29 %
Selenium 3.6 mcg7 %
Sodium 40315 mg1753 %
Zinc 1.3 mg12 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 2.10%Aspartic acid: 1.70%Glutamic acid: 3.40%Glycine: 0.70%Isoleucine: 0.50%Leucine: 0.90%Phenylalanine: 1.00%Proline: 0.70%Serine: 0.60%Threonine: 0.60%Tyrosine: 0.80%Valine: 0.50%Unspecified: 85.49%
Alanine (0.60%)
Arginine (2.10%)
Aspartic acid (1.70%)
Glutamic acid (3.40%)
Glycine (0.70%)
Isoleucine (0.50%)
Leucine (0.90%)
Phenylalanine (1.00%)
Proline (0.70%)
Serine (0.60%)
Threonine (0.60%)
Tyrosine (0.80%)
Valine (0.50%)
Unspecified (85.49%)
NutrientAmount DV
Protein 66.13 g132 %
  Alanine 0.388 g
  Arginine 1.402 g
  Aspartic acid 1.099 g
  Cystine 0.006 g
  Glutamic acid 2.267 g
  Glycine 0.454 g
  Histidine 0.195 g17 %
  Isoleucine 0.314 g20 %
  Leucine 0.602 g18 %
  Lysine 0.018 g1 %
  Methionine 0.023 g
  Phenylalanine 0.665 g
  Proline 0.468 g
  Serine 0.419 g
  Threonine 0.37 g23 %
  Tryptophan 0.067 g16 %
  Tyrosine 0.511 g
  Valine 0.363 g19 %
  Phenylalanine + Tyrosine 1.176 g44 %
  Methionine + Cysteine 0.029 g2 %

Carbohydrates
NutrientAmount DV
Carbohydrate 261.14 g95 %
  Fiber 16.2 g58 %
  Starch 1.05 g
  Sugars 65.6 g
    Sugars, added 0 g
    Fructose 0.07 g
    Glucose 0.07 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 4.43 g
  Net carbs 244.94 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 19.00%Monounsaturated: 76.00%Polyunsaturated: 5.00%
Saturated (19.00%)
Monounsaturated (76.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 99.29 g127 %
  Saturated fatty acids 17.351 g87 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.616 g
    Dodecanoic acid 0.076 g
    Eicosanoic acid 1.94 g
    Heptadecanoic acid 0.124 g
    Hexadecanoic acid 6.036 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.329 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0.281 g
    Tetradecanoic acid 0.659 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 70.547 g
    Docosenoic acid 0.233 g
    Eicosenoic acid 1.89 g
    Hexadecenoic acid 12.981 g
    Octadecenoic acid 43.755 g
    Tetracosenoic cis acid 0.018 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 4.832 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.296 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.206 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Beta-sitosterol 108 mg
Campesterol 8 mg
Cholesterol 46 mg15 %
Phytosterols 116 mg
Stigmasterol 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.14 g
Caffeine 0 mg
Fiber, insoluble 3 g
Theobromine 0 mg
Water 1.36 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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