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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bagels by bell, fresh bake shop plain mini bagel by Bagels by Bell Ltd.100 g314delete
Pro advanced nutrition non-dairy protein 40 g shake, slammin' strawberry, slammin' strawberry by pepsico, inc. (cytosport) by PepsiCo, Inc. (CytoSport)100 g53delete
Coffeecreamer by Publix Super Markets, Inc.100 g200delete
Lance, limited edition chocolate nekot sandwich cookies, mint, mint by Snyder's-Lance, Inc.100 g492delete
Biazzo, premium mozzarella cheese by Biazzo Dairy Products Inc.100 g250delete
Flounder boneless fillets by Ahold USA, Inc.100 g88delete
Yoplait, go gurt, disney pixar finding dory low fat yogurt tubes, strawberry splash, berry blue blast by yoplait usa by Yoplait USA100 g94delete
Angus beef & beef patties by Wal-Mart Stores, Inc.100 g252delete
Cor-performance whey by Woodbolt Distribution, LLC100 g364delete
Palazzolo's, gelato, peanut butter cup by P.G.I. Of Saugatuck Inc.100 g202delete
Salmon classic cake mix, salmon classic by McCormick & Company, Inc.100 g438delete
Crackers by anti-bug globe company, inc. by Anti-Bug Globe Company, Inc.100 g429delete
Smoky bbq mixed nuts, smoky bbq by Whole Foods Market, Inc.100 g607delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3783
Calories
% Daily Value *
Total Fat 176g 226 %
   Saturated Fat 60g ** 300 %
Cholesterol 967mg ** 322 %
Sodium 5199mg 226 %
Total Carbohydrate 345g 125 %
   Dietary Fiber 21g ** 75 %
   Sugar 96g **
Protein 202g 404 %
Calcium 1160mg ** 89 %
Iron 20mg ** 111 %
Potassium 900mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 22.00%Carbs: 35.00%
Fat (43.00%)
Protein (22.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.565 mg43 %
Niacin [Vitamin B3]4.888 mg31 %
Pantothenic acid [Vitamin B5]0.604 mg12 %
Vitamin B6 0.104 mg6 %
Vitamin B12 [Cobalamin]0.26 mcg11 %
Folate, DFE
  Folic acid 11 mcg
Vitamin C [Ascorbic acid]7 mg8 %
Biotin [Vitamin B7]3 mcg10 %

Minerals
NutrientAmount DV
Calcium 1160 mg89 %
Copper 0.06 mg7 %
Iron 19.84 mg110 %
Phosphorus 94 mg8 %
Potassium 900 mg19 %
Sodium 5199 mg226 %
Zinc 0.68 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 201.63 g403 %

Carbohydrates
NutrientAmount DV
Carbohydrate 345.06 g125 %
  Fiber 21.4 g76 %
  Sugars 96 g
  Net carbs 323.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 9.00%Polyunsaturated: 6.00%
Saturated (85.00%)
Monounsaturated (9.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 175.86 g225 %
  Saturated fatty acids 59.65 g298 %
  Monounsaturated fatty acids 6.15 g
  Polyunsaturated fatty acids 4.1 g
  Fatty acids, total trans 1.32 g

Sterols
NutrientAmount DV
Cholesterol 967 mg322 %

Other
NutrientAmount DV
Chromium 2 mcg6 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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