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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Rotisserie seasoned chicken patties by Sara Lee Foods100 g159delete
Luigi vitelli, elbows, enriched macaroni product by Vitelli Foods, LLC100 g356delete
Enriched bleached all purpose flour by Raley's100 g367delete
Asparagus cuts & tips by Iga, Inc.100 g17delete
Pastry shells by Handmade Pies By Upper Crust100 g486delete
Organic, evaporated milk by wakefern food corporation by Wakefern Food Corporation100 g133delete
Pure baking soda by ahold usa, inc. by Ahold USA, Inc. 100 g0delete
All breast chicken meat is surrounded by a crunchy coating made with whole wheat and whole grain yellow corn flour. by brakebush brothers by Brakebush Brothers100 g230delete
Cottage cheese by The Kroger Co.100 g71delete
Cajun style hot links by monogram food solutions llc by Monogram Food Solutions LLC100 g268delete
Mccadam cheese, cheddar cheese, cheddar, cheddar by Agri-Mark, Inc.100 g393delete
Chai tea latte, salted caramel by oregon chai, inc. by Oregon Chai, Inc.100 g75delete
Gold emblem, dessert bites, orange creamsicle by CVS Pharmacy, Inc.100 g410delete
Cauliflower crackers, nacho by FROM THE GROUND UP100 g393delete
Minis dipped rice cakes, organic dark chocolate by element snacks, inc. by Element Snacks, Inc.100 g500delete
Dakota brand fully cooked skinless red dakota franks, 12 2-pound packages per 24 pound net weight master case, 20 1.6 ounce hot dogs per package by american foods group by American Foods Group100 g311delete
Premium aloe vera drink by regime entertainment by Regime Entertainment100 g38delete
All natural chicken sausage patties, antibiotic free, no sugar, 1.5 oz., 1/10 lb. , fully cooked , certified gluten- free by jones dairy farm by JONES DAIRY FARM100 g140delete
Milka & tuc, milk chocolate by Stark Group International, Inc.100 g523delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4870
Calories
% Daily Value *
Total Fat 227g 291 %
   Saturated Fat 110g 550 %
Cholesterol 551mg ** 184 %
Sodium 33663mg 1464 %
Total Carbohydrate 525g 191 %
   Dietary Fiber 25g ** 89 %
   Sugar 191g **
Protein 177g 354 %
Calcium 617mg ** 47 %
Iron 22mg ** 122 %
Potassium 1184mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 15.00%Carbs: 42.00%
Fat (43.00%)
Protein (15.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]3 mg250 %
Riboflavin [Vitamin B2]0.797 mg61 %
Niacin [Vitamin B3]11.455 mg72 %
Vitamin B6 0.714 mg42 %
Folate, DFE
  Folic acid 147 mcg
Vitamin C [Ascorbic acid]46.7 mg52 %

Minerals
NutrientAmount DV
Calcium 617 mg47 %
Iron 22.2 mg123 %
Potassium 1184 mg25 %
Sodium 33663 mg1464 %

Proteins and Amino acids
NutrientAmount DV
Protein 176.85 g354 %

Carbohydrates
NutrientAmount DV
Carbohydrate 525.15 g191 %
  Fiber 24.9 g89 %
  Sugars 191.47 g
    Sugars, added 26 g
  Net carbs 500.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 227.03 g291 %
  Saturated fatty acids 109.56 g548 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 551 mg184 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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