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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Asiago cheese ciabatta croutons, asiago cheese by sugar foods corporation by Sugar Foods Corporation100 g429delete
Scorchin' hot cheddar flavored crunchy snack crackers, scorchin' hot cheddar by sunshine biscuits, inc. by Sunshine Biscuits, Inc.100 g483delete
Clam juice by CERULEAN SEAS100 g0delete
Sweet & creamy vanilla flavored black tea bags, sweet & creamy vanilla by tetley usa, inc. by Tetley USA, Inc.100 g0delete
Spreadable butter with canola oil by wakefern food corporation by Wakefern Food Corporation100 g714delete
Weis, chocolate chip soft cookies by Weis Markets, Inc.100 g429delete
Crunchy, cheese flavored snacks, xxtra by Frito-Lay Company100 g571delete
Frito lay salt and pepper sunflower seeds 1.875 ounce plastic bag by Frito Lay100 g704delete
Fuego hot chili pepper & lime flavored potato chips, fuego by gs1 mexico by GS1 Mexico100 g500delete
Peach banana organic fruit yogurt smoothie, peach banana by the hain celestial group, inc. by The Hain Celestial Group, Inc.100 g67delete
Icing decorations by fred meyer, inc. by Fred Meyer, Inc.100 g375delete
Complete nutritional drink, chocolate sensation by NESTLE100 g101delete
Lasagna alfredo with broccoli & mozzarella, lasagna alfredo by bellisio foods inc by Bellisio Foods Inc100 g104delete
Sprouted 7 whole grains rye bread, 7 whole grains rye by Cybros Inc.100 g214delete
All natural artisan granola, cranberry cherry by statements2000 by Statements2000100 g436delete
Decadent lemon bar by Hill Country Bakery L.L.C.100 g385delete
Lehi valley trading co., natural fruity taffy by Lehi Valley Trading Company, Inc.100 g400delete
Hunt's, pasta sauce, meat, hunt's, pasta sauce, meat by Conagra Brands, Inc.100 g48delete
Matouk's, hot pepper sauce, salsa picante by Jmd Inc.100 g0delete
Stevia extract with white clover honey liquid sweetener by heartland sweeteners, llc by Heartland Sweeteners, LLC100 g0delete
Fiery ghost pepper & tart cherry almonds & fruit, fiery ghost pepper & tart cherry by Blue Diamond Growers100 g536delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion6496
Calories
% Daily Value *
Total Fat 339g ** 435 %
   Saturated Fat 80g ** 400 %
Cholesterol 224mg ** 75 %
Sodium 18863mg 820 %
Total Carbohydrate 808g 294 %
   Dietary Fiber 51g ** 182 %
   Sugar 277g **
Protein 123g 246 %
Calcium 925mg ** 71 %
Iron 28mg ** 156 %
Potassium 3337mg ** 71 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 8.00%Carbs: 46.00%
Fat (46.00%)
Protein (8.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.179 mg14 %
Niacin [Vitamin B3]1.688 mg11 %
Pantothenic acid [Vitamin B5]1.055 mg21 %
Vitamin B6 0.295 mg17 %
Vitamin B12 [Cobalamin]0.89 mcg37 %
Vitamin C [Ascorbic acid]33.4 mg37 %
Vitamin K 13.5 mcg11 %
  Vitamin K1 [Phylloquinone]13.5 mcg

Minerals
NutrientAmount DV
Calcium 925 mg71 %
Copper 0.21 mg23 %
Iodine 16 mcg11 %
Iron 27.51 mg153 %
Magnesium 238 mg57 %
Manganese 0 mg0 %
Phosphorus 127 mg10 %
Potassium 3337 mg71 %
Selenium 7 mcg13 %
Sodium 18863 mg820 %
Zinc 1.9 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 123.34 g247 %

Carbohydrates
NutrientAmount DV
Carbohydrate 807.78 g294 %
  Fiber 50.9 g182 %
  Sugars 276.72 g
    Sugars, added 96.3 g
  Net carbs 756.88 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 39.00%Monounsaturated: 30.00%Polyunsaturated: 31.00%
Saturated (39.00%)
Monounsaturated (30.00%)
Polyunsaturated (31.00%)
NutrientAmount DV
Fat 339.02 g435 %
  Saturated fatty acids 80.32 g402 %
  Monounsaturated fatty acids 61.32 g
  Polyunsaturated fatty acids 63.31 g
  Fatty acids, total trans 3.57 g

Sterols
NutrientAmount DV
Cholesterol 224 mg75 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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