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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Low carb-low sodium hearth baked wraps by Toufayan Bakery Inc1 wrap100delete
Pot roast cooking bag & seasoning mix, pot roast by McCormick & Company, Inc.1 tsp10delete
Roma style tomatoes by Del Monte Foods Inc.0.5 cup30delete
Groundcherries, raw, (cape-gooseberries or poha)1 cup74delete
Haldiram's boondi masala by HALDIRAM SNACKS PVT. LTD.1 cup190delete
93% lean | 7% fat ground turkey by Jennie-O Turkey Store, Inc.4 onz170delete
Ice cubes strawberry smoothie by ICE BREAKERS1 piece5delete
100% natural diced tomatoes by Conagra Brands, Inc.1 1/2 cup30delete
Premium cheddar potato soup by Idahoan Foods, LLC1 1/3 cup210delete
Unsweetened blueberries by Topco Associates, Inc.1 cup70delete
Diced green peppers by Supervalu, Inc.1 3/4 cup15delete
Shirataki noodles by Super Frec U.S.A. Inc.4 onz10delete
Organic chicken sausage by Glencourt Inc.2 onz80delete
Finely shredded chipotle cheddar natural cheese by Hy-Vee, Inc.1 1/4 cup110delete
Shamrock sprinkle vanilla cake cookies, shamrock sprinkle, vanilla by SUPERIOR ON MAIN1 cookie110delete
Spartan, microwave kettle corn popcorn by SPARTAN2 tbsp140delete
Boil-in-bag basmati white rice by Riviana Foods Inc.1 1/4 cup160delete
Organic cashews, dark nutty chocolate chunks, almonds & sweetened cherries trail mix, nutty chocolate cherry by Glencourt Inc.1 1/4 cup180delete
Taco style cheese blend mild cheddar & monterey jack with jalapeno peppers finely shredded cheese by Topco Associates, Inc.1 1/3 cup110delete
Pecan halves by San Saba Pecan, Lp0.25 cup200delete
Roundy's, thin spaghetti pasta, enriched macaroni product by ROUNDY'S2 onz200delete
Vegetable tray with buttermilk ranch dip by Wal-Mart Stores, Inc.0.5 cup110delete
Coconut sugar, coconut by Harris-Teeter Inc.1 tsp15delete
Triple chocolate filled gourmet cupcakes, triple chocolate by KIMBERLEY'S BAKESHOPPE1 cupcake330delete

Meal

Nutrition Facts
Portion Size1507 g
Amount Per Portion2660
Calories
% Daily Value *
Total Fat 130g ** 167 %
   Saturated Fat 40g ** 200 %
Cholesterol 239mg ** 80 %
Sodium 3749mg ** 163 %
Total Carbohydrate 294g ** 107 %
   Dietary Fiber 36g ** 129 %
   Sugar 86g **
Protein 95g 190 %
Calcium 992mg ** 76 %
Iron 14mg ** 78 %
Potassium 640mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 15.00%Carbs: 40.00%
Fat (45.00%)
Protein (15.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1507.30 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 50.4 mcg6 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.714 mg59 %
Riboflavin [Vitamin B2]0.311 mg24 %
Niacin [Vitamin B3]7.92 mg50 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]37.6 mg42 %

Minerals
NutrientAmount DV
Calcium 992.28 mg76 %
Iron 13.6 mg76 %
Phosphorus 56 mg4 %
Potassium 639.66 mg14 %
Sodium 3749.1 mg163 %

Proteins and Amino acids
NutrientAmount DV
Protein 94.65 g189 %

Carbohydrates
NutrientAmount DV
Carbohydrate 293.68 g107 %
  Fiber 36.17 g129 %
  Sugars 85.99 g
    Sugars, added 36.97 g
  Sugar alcohols 2 g
  Net carbs 256.51 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Polyunsaturated: 1.00%
Saturated (99.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 129.97 g167 %
  Saturated fatty acids 40.497 g202 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0.498 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 239.46 mg80 %

Other
NutrientAmount DV
Ash 1.12 g
Water 119.56 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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