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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gourment milk chocolate with hops by Salmon River Foods Inc.100 g571delete
Country crock spreadable butter with canola oil, original, salted by Lipton100 g714delete
TACO BELL, cheese and lettuce, Original Taco with beef100 g229delete
Goat's milk caramel spread by goya foods, inc. by Goya Foods, Inc. 100 g350delete
Nourish snacks, raise the bar-bq roasted chickpeas & virginia peanuts by Nourish Snacks Inc100 g514delete
Hot sauce, habanero by naturally you, inc by Naturally You, Inc100 g0delete
Compost chocolate chip cookie with butterscotch, oats, and coffee cookie mix, compost by Pelican Bay Ltd. Inc.100 g405delete
Cream of chicken flavor instant soup, cream of chicken by Lipton100 g412delete
Power protein mix by nosher's choice by Nosher's Choice100 g536delete
Vegetarian harvest salad by frankly fresh by Frankly Fresh100 g230delete
Snack crackers by the kroger co. by The Kroger Co.100 g533delete
Potato chips, sour cream & onion by uncle rays, llc by Uncle Rays, LLC100 g571delete
Mushroom ravioli portobello mushrooms & creamy cheeses wrapped in thin pasta, mushroom by Mahco Inc100 g224delete
Fruit & grain cereal bars by SPARTAN100 g378delete
California french style dressing, california french style by Weis Markets, Inc.100 g300delete
Shredded carrots by LIDL100 g41delete
Baklava assortment by sinbad foods, llc by Sinbad Foods, LLC100 g395delete
Anytime bar by Clinical Products Ltd.100 g375delete
Blackberry bliss chia squeeze, blackberry bliss by mamma chia, llc by Mamma Chia, LLC100 g71delete
Fruit bars made with real fruit by SPARTAN100 g98delete
Clearly hot sauce, clearly hot by J. LEE'S100 g0delete
Garlicky veggie rice ramen noodle soup, garlicky veggie by lotus foods by Lotus Foods100 g327delete
Georgia roll qbr, georgia by genji, inc. by Genji, Inc.100 g142delete
Almond dark chocolate, almond by Lily's Sweets100 g450delete
Meal replacement shake, coffee by kate farms, inc. by Kate Farms, Inc. 100 g92delete
Blackened seasoning by copperleaf gourmet foods inc. by Copperleaf Gourmet Foods Inc.100 g357delete
Mushrooms, for use on a sandwich100 g31delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion8346
Calories
% Daily Value *
Total Fat 400g 513 %
   Saturated Fat 129g ** 645 %
Cholesterol 256mg ** 85 %
Sodium 27119mg ** 1179 %
Total Carbohydrate 1038g 377 %
   Dietary Fiber 119g ** 425 %
   Sugar 311g **
Protein 168g 336 %
Vitamin D 0mcg ** 0 %
Calcium 1842mg ** 142 %
Iron 35mg ** 194 %
Potassium 3210mg ** 68 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.45%Protein: 8.08%Carbs: 46.46%
Fat (45.45%)
Protein (8.08%)
Carbs (46.46%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 4 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 46 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.103 mg92 %
Riboflavin [Vitamin B2]1.845 mg142 %
Niacin [Vitamin B3]21.231 mg133 %
Pantothenic acid [Vitamin B5]1.077 mg22 %
Vitamin B6 5.792 mg341 %
Vitamin B12 [Cobalamin]17.84 mcg743 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]56 mcg14 %
  Folate, food 52 mcg
  Folic acid 2 mcg
Vitamin C [Ascorbic acid]163 mg181 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.61 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.61 mg
  Tocopherol, beta 0.04 mg
  Tocopherol, delta 1.11 mg
  Tocopherol, gamma 2.16 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
Vitamin K 30.5 mcg25 %
  Vitamin K1 [Phylloquinone]23.9 mcg
  Dihydrophylloquinone 6.6 mcg
Choline 17.3 mg3 %

Minerals
NutrientAmount DV
Calcium 1842 mg142 %
Copper 0.65 mg72 %
Iodine 16 mcg11 %
Iron 35.25 mg196 %
Magnesium 107 mg25 %
Manganese 0.249 mg11 %
Phosphorus 737 mg59 %
Potassium 3210 mg68 %
Selenium 36.2 mcg66 %
Sodium 27119 mg1179 %
Zinc 7.92 mg72 %

Proteins and Amino acids
NutrientAmount DV
Protein 168.18 g336 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1037.85 g377 %
  Fiber 119.1 g425 %
  Starch 14.78 g
  Sugars 311.48 g
    Sugars, added 53.4 g
    Fructose 0.3 g
    Galactose 0 g
    Glucose 0.2 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.4 g
  Net carbs 918.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 53.00%Monounsaturated: 23.00%Polyunsaturated: 24.00%
Saturated (53.00%)
Monounsaturated (23.00%)
Polyunsaturated (24.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.18 g2.73 g14.97

NutrientAmount DV
Fat 400.41 g513 %
  Saturated fatty acids 129.414 g647 %
    Butanoic acid 0.045 g
    Decanoic acid 0.055 g
    Docosanoic acid 0.015 g
    Dodecanoic acid 0.066 g
    Eicosanoic acid 0.027 g
    Heptadecanoic acid 0.091 g
    Hexadecanoic acid 2.454 g
    Hexanoic acid 0.034 g
    Octadecanoic acid 1.17 g
    Octanoic acid 0.023 g
    Pentadecanoic acid 0.052 g
    Tetracosanoic acid 0.011 g
    Tetradecanoic acid 0.388 g
  Monounsaturated fatty acids 56.511 g
    Cis-hexadecenoic acid 0.204 g
    Cis-octadecenoic acid 3.634 g
    Docosenoic acid 0.002 g
    Docosenoic cis acid 0.002 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.046 g
    Heptadecenoic acid 0.055 g
    Hexadecenoic acid 0.231 g
    Octadecenoic acid 4.016 g
    Pentadecenoic acid 0.001 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.06 g
    Trans-hexadecenoic acid 0.027 g
    Trans-octadecenoic acid 0.382 g
  Polyunsaturated fatty acids 58.612 g
    α-linolenic acid n-3 (ALA) 0.17 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.004 g
    Linoleic acid n-6 (LA) 2.71 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Docosatetraenoic acid 0.005 g
    Eicosadienoic acid 0.011 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0.011 g
    Eicosapentaenoic n-3 acid (EPA) 0.005 g
    Eicosatetraenoic acid 0.021 g
    Octadecadienoic CLAs acid 0.053 g
    Octadecadienoic acid 2.979 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.168 g
    Trans-octadecadienoic acid 0.058 g
  Fatty acids, total trans 0.467 g
    Fatty acids, total trans-monoenoic 0.409 g
    Fatty acids, total trans-polyenoic 0.058 g

Sterols
NutrientAmount DV
Cholesterol 256 mg85 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.57 g
Caffeine 0 mg
Carbohydrate, other 25 g
Theobromine 0 mg
Water 148.81 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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