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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Canaan, olive oil by Canaan Fair Trade LLC.100 g800delete
Sweetarts, tangy candy canes, blue punch, green apple, cherry, blue punch, green apple, cherry by Sunmark100 g357delete
Snapdragon, vietnamese fresh spring roll kit by Snapdragon Foods LLC100 g200delete
Brown gravy mix by Wal-Mart Stores, Inc.100 g417delete
Lipari oldtyme, turkey pastrami by Jennie-O Turkey Store, Inc.100 g125delete
Nutty caramel and nougat flavored keto meal bars, nutty caramel and nougat by ksf acquisition corporation by KSF Acquisition Corporation100 g375delete
Watermelon juice, watermelon by coco joy, llc by CoCo Joy, LLC100 g32delete
Pudding snacks by Big Y Foods, Inc.100 g111delete
Stonyfield, o'soy, organic soy yogurt, raspberry, raspberry by stonyfield farm inc by Stonyfield Farm Inc100 g100delete
Antioxidant beverage by BAI100 g2delete
Crofter's, organic premium spread, apricot, apricot by Recordable Media Services, Inc.100 g167delete
Great atlantic trading, french mini blinis by mozian & associates, inc. by Mozian & Associates, Inc.100 g292delete
Farmhouse red relish by stonewall kitchen ltd. by Stonewall Kitchen Ltd.100 g67delete
Macadamia nut bars by Paradise Fruit Company100 g310delete
Wild-caught petite shrimp by Glencourt Inc.100 g71delete
Jolly time, healthy pop, kettle corn by American Pop Corn Company100 g324delete
Honeysuckle white homestyle turkey tenderloins by cargill incorporated/honeysuckle white by Cargill Incorporated/Honeysuckle White100 g107delete
Diablo sauce, diablo by kraft heinz foods company by Kraft Heinz Foods Company100 g0delete
Cauliflower by Ahold Usa, Inc.100 g24delete
Supreme italian sausage, pepperoni, mushrooms, bell peppers, red onion & black olives pizza, supreme by Safeway, Inc.100 g248delete
Beet spiral by Produce Packaging, Inc.100 g44delete
Microwavable pasta in meat sauce by Campbell Soup Company100 g88delete
Corn syrup100 g283delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion4544
Calories
% Daily Value *
Total Fat 170g 218 %
   Saturated Fat 29g ** 145 %
Cholesterol 267mg ** 89 %
Sodium 12017mg 522 %
Total Carbohydrate 676g 246 %
   Dietary Fiber 60g ** 214 %
   Sugar 327g **
Protein 128g 256 %
Vitamin D 0mcg ** 0 %
Calcium 697mg ** 54 %
Iron 20mg ** 111 %
Potassium 1663mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 34.00%Protein: 11.00%Carbs: 55.00%
Fat (34.00%)
Protein (11.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.059 mg88 %
Riboflavin [Vitamin B2]1.102 mg85 %
Niacin [Vitamin B3]23.385 mg146 %
Pantothenic acid [Vitamin B5]10.417 mg208 %
Vitamin B6 1.667 mg98 %
Vitamin B12 [Cobalamin]5.62 mcg234 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]291.6 mg324 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 41.7 mcg35 %
  Vitamin K1 [Phylloquinone]41.7 mcg
Biotin [Vitamin B7]281 mcg937 %
Choline 0 mg0 %

Minerals
NutrientAmount DV
Calcium 697 mg54 %
Chlorine 367 mg16 %
Copper 1.04 mg116 %
Iron 20.1 mg112 %
Magnesium 207 mg49 %
Manganese 2 mg87 %
Phosphorus 396 mg32 %
Potassium 1663 mg35 %
Selenium 17.7 mcg32 %
Sodium 12017 mg522 %
Zinc 12.94 mg118 %

Proteins and Amino acids
NutrientAmount DV
Protein 127.5 g255 %

Carbohydrates
NutrientAmount DV
Carbohydrate 676.24 g246 %
  Fiber 59.8 g214 %
  Sugars 326.91 g
    Sugars, added 0.8 g
  Sugar alcohols 10 g
  Net carbs 611.44 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 169.83 g218 %
  Saturated fatty acids 29.26 g146 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 0 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 267 mg89 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Chromium 100 mcg286 %
Molybdenum 46 mcg102 %
Theobromine 0 mg
Water 22.81 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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