Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Wyler's light, drink mix, cherry, cherry by The Jel Sert Company100 g714delete
Spicy and sweet pickle chips by bay valley foods, llc by Bay Valley Foods, LLC100 g89delete
Vegetable and potato snack veggie straws, vegetable and potato by rite aid corporation by Rite Aid Corporation100 g464delete
Chunky artichoke & jalapeno dip & spread by la terra fina usa, llc by La Terra Fina USA, LLC100 g300delete
Reduced fat crackers by keebler company by Keebler Company100 g438delete
Puffed balls, baked cheese by wise foods, inc. by Wise Foods, Inc.100 g536delete
Spices by roundbook publishing group, inc. by Roundbook Publishing Group, Inc.100 g333delete
Evaporated milk by Cardenas Markets100 g133delete
Fajita flour tortillas by Ingles Markets Inc.100 g268delete
Kraut krisps by FARMHOUSE CULTURE100 g500delete
It's delish, gourmet taffy, peppermint by Mave Enterprises Inc.100 g357delete
Cpb spago fun shp mb by CAMPBELL SOUP COMPANY100 g91delete
Pearled farro by caribe international group by Caribe International Group100 g375delete
Delicias gloria spicy sour belts, delicias gloria by lehi valley trading company, inc. by Lehi Valley Trading Company, Inc.100 g364delete
Pretzels and mustard by Entertainment Production House Inc.100 g240delete
100% grass-fed organic beef ribeye steak, beef ribeye by VERDE100 g161delete
Instant cauliflower with kale and carrots, kale and carrots by badia spices inc. by Badia Spices Inc.100 g321delete
Drink mix by Ahold Usa, Inc.100 g357delete
Ultimate plant-based burger patties by Pinnacle Foods Group LLC100 g212delete
Slow roasted beef pot roast bowl tender beef with vegetables in a savory gravy, slow roasted beef pot roast by Marie Callender's Retail Foods100 g71delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion6324
Calories
% Daily Value *
Total Fat 178g 228 %
   Saturated Fat 56g ** 280 %
Cholesterol 158mg ** 53 %
Sodium 8628mg 375 %
Total Carbohydrate 968g 352 %
   Dietary Fiber 47g ** 168 %
   Sugar 202g **
Protein 134g 268 %
Calcium 1797mg ** 138 %
Iron 23mg ** 128 %
Potassium 1891mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 28.00%Protein: 9.00%Carbs: 63.00%
Fat (28.00%)
Protein (9.00%)
Carbs (63.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.419 mg32 %
Folate, DFE [Vitamin B9]36 mcg9 %
  Folic acid 10 mcg
Vitamin C [Ascorbic acid]2211.2 mg2457 %

Minerals
NutrientAmount DV
Calcium 1797 mg138 %
Iron 23.07 mg128 %
Phosphorus 200 mg16 %
Potassium 1891 mg40 %
Sodium 8628 mg375 %

Proteins and Amino acids
NutrientAmount DV
Protein 133.53 g267 %

Carbohydrates
NutrientAmount DV
Carbohydrate 967.72 g352 %
  Fiber 46.6 g166 %
  Sugars 202.2 g
  Net carbs 921.12 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.00%Monounsaturated: 29.00%Polyunsaturated: 23.00%
Saturated (48.00%)
Monounsaturated (29.00%)
Polyunsaturated (23.00%)
NutrientAmount DV
Fat 178.27 g229 %
  Saturated fatty acids 55.73 g279 %
  Monounsaturated fatty acids 33.11 g
  Polyunsaturated fatty acids 26.73 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 158 mg53 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved