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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cookie dough vanilla homemade custard with cookie dough pieces, cookie dough by glens frozen custard, inc by Glens Frozen Custard, Inc100 g301delete
Coffee creamer by Nestle USA Inc.100 g233delete
Classic caesar dressing by Schnuck Markets, Inc.100 g567delete
Chocolate swirl flavored vanilla reduced fat ice cream with chocolate flavored swirls, chocolate swirl by Kemps LLC 100 g188delete
Kellogg's klg cracker packs pb & j 1.38oz by kellogg company us by Kellogg Company US100 g485delete
Glazed strawberry donut holes, strawberry by nash finch company by Nash Finch Company100 g396delete
Chili garlic sauce, chili garlic by Lee Kum Kee Co. Ltd.100 g88delete
Lite salt by morton salt, inc. by Morton Salt, Inc.100 g0delete
Refried pinto beans with jalapeno peppers, jalapeno peppers by Conservas La Costena S.A.100 g92delete
Weis, select cracker cuts vermont sharp white cheese by Weis Markets, Inc.100 g393delete
Gluten-free waffles by publix super markets, inc. by Publix Super Markets, Inc.100 g286delete
Strawberry premium mix, strawberry by next phase enterprises by Next Phase Enterprises100 g83delete
Hawaiian sweet sliced bread by King's Hawaiian Bakery West100 g368delete
Chili garlic sauce, chili garlic by Lee Kum Kee Co. Ltd.100 g88delete
Orange juice, orange by evolution fresh, inc. by Evolution Fresh, Inc.100 g53delete
Giant eagle, sliced swiss cheese, mellow by Giant Eagle, Inc.100 g391delete
Kellogg's grahams crackers honey 5.33oz 30ct by kellogg company us by Kellogg Company US100 g412delete
Kellogg's klg cracker packs club & cheddar 1.8oz by kellogg company us by Kellogg Company US100 g495delete
Dill relish by dalton's best maid products, inc. by Dalton's Best Maid Products, Inc.100 g0delete
Pork backribs 2.5/down mbg#422 by Seaboard Foods LLC100 g205delete
Dill relish by M. A. Gedney Company100 g0delete
Coffee creamer by Nestle USA Inc.100 g167delete
Cookie dough sundae, chocolate chip by Kraft Heinz Foods Company100 g233delete
Three sisters chili by snap kitchen investments, llc by Snap Kitchen Investments, LLC100 g120delete
Cookies & cream organic low fat ice cream, cookies & cream by Three Twins Organic Inc. 100 g126delete
Pork roll by Taylor Provisions Co100 g302delete
Classic caesar kit, classic caesar by Dole Fresh Vegetables Inc.100 g150delete
Large pitted black olives by Mario Camacho Foods LLC100 g167delete

Meal

Nutrition Facts
Portion Size2800 g
Amount Per Portion6389
Calories
% Daily Value *
Total Fat 349g 447 %
   Saturated Fat 124g ** 620 %
Cholesterol 617mg ** 206 %
Sodium 41219mg 1792 %
Total Carbohydrate 693g 252 %
   Dietary Fiber 48g ** 171 %
   Sugar 316g **
Protein 154g 308 %
Calcium 2681mg ** 206 %
Iron 34mg ** 189 %
Potassium 26616mg ** 566 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 49.50%Protein: 9.90%Carbs: 40.59%
Fat (49.50%)
Protein (9.90%)
Carbs (40.59%)

Meal nutrition facts and analysis per 2800.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]39.3 mg44 %
Vitamin K 72 mcg60 %
  Vitamin K1 [Phylloquinone]72 mcg

Minerals
NutrientAmount DV
Calcium 2681 mg206 %
Iodine 4286 mcg2857 %
Iron 34.2 mg190 %
Potassium 26616 mg566 %
Sodium 41219 mg1792 %

Proteins and Amino acids
NutrientAmount DV
Protein 154.04 g308 %

Carbohydrates
NutrientAmount DV
Carbohydrate 693.23 g252 %
  Fiber 47.7 g170 %
  Sugars 316.23 g
    Sugars, added 93.2 g
  Sugar alcohols 2 g
  Net carbs 644.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.87%Monounsaturated: 6.06%Polyunsaturated: 7.07%
Saturated (86.87%)
Monounsaturated (6.06%)
Polyunsaturated (7.07%)
NutrientAmount DV
Fat 348.83 g447 %
  Saturated fatty acids 123.52 g618 %
  Monounsaturated fatty acids 9.22 g
  Polyunsaturated fatty acids 10.5 g
  Fatty acids, total trans 0.6 g

Sterols
NutrientAmount DV
Cholesterol 617 mg206 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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