Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Casa lindo, gourmet ground coffee by CASA LINDO100 g250delete
Margherita with oven-roasted cherry tomatoes, fresh mozzarella cheese, and basil with pomodoro sauce on a pizza flatbread crust, margherita by relish labs llc by Relish Labs LLC100 g229delete
Milk chocolate peanut butter cups, milk chocolate by REESE'S100 g500delete
Milk chocolate peanut butter cups lovemojis, milk chocolate by REESE'S100 g500delete
Pinto beans by Goya Foods, Inc. 100 g82delete
Almond, honey + collagen nut & seed butter chilled bold bitez bar, almond, honey + collagen by nuttzo llc by NuttZo LLC100 g475delete
Bonelli, olive oil, extra virgin by BONELLI100 g800delete
Sausage, pepperoni, onion, mushroom & green pepper deluxe pizza, sausage, pepperoni, onion, mushroom & green pepper by West End Enterprises, LLC100 g206delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion3042
Calories
% Daily Value *
Total Fat 217g 278 %
   Saturated Fat 49g 245 %
Cholesterol 77mg 26 %
Sodium 2029mg 88 %
Total Carbohydrate 233g 85 %
   Dietary Fiber 20g ** 71 %
   Sugar 119g **
Protein 88g 176 %
Calcium 764mg ** 59 %
Iron 14mg ** 78 %
Potassium 1652mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 62.00%Protein: 11.00%Carbs: 27.00%
Fat (62.00%)
Protein (11.00%)
Carbs (27.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]5 mg417 %
Niacin [Vitamin B3]37.5 mg234 %
Vitamin B12 [Cobalamin]18.75 mcg781 %
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 764 mg59 %
Iron 14.23 mg79 %
Potassium 1652 mg35 %
Selenium 52 mcg95 %
Sodium 2029 mg88 %
Zinc 11.25 mg102 %

Proteins and Amino acids
NutrientAmount DV
Protein 88.05 g176 %

Carbohydrates
NutrientAmount DV
Carbohydrate 233.03 g85 %
  Fiber 20.2 g72 %
  Sugars 119.37 g
    Sugars, added 105.4 g
  Net carbs 212.83 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 39.00%Monounsaturated: 53.00%Polyunsaturated: 8.00%
Saturated (39.00%)
Monounsaturated (53.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 216.62 g278 %
  Saturated fatty acids 49.31 g247 %
  Monounsaturated fatty acids 66.67 g
  Polyunsaturated fatty acids 10 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 77 mg26 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved