Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hannaford, frankfurter buns by hannaford bros. co. by Hannaford Bros. Co.100 g256delete
Coconut milk by golden star trading, inc. by Golden Star Trading, Inc.100 g175delete
Premium espresso beverage by STARBUCKS100 g31delete
Powdered donuts, powdered by Lepage Bakeries, Inc.100 g321delete
Butternut squash mac & cheese by marie callender's retail foods by Marie Callender's Retail Foods100 g115delete
Avocado regular roll wr, avocado regular by genji, inc. by Genji, Inc.100 g167delete
Gourmet bologna by FRICK'S100 g232delete
Pomegranate ginger supports immunity ginger shots, pomegranate ginger by entertainment production house inc. by Entertainment Production House Inc.100 g58delete
Enriched macaroni product, spaghetti by revolving rainbow enterprises, inc. by Revolving Rainbow Enterprises, Inc.100 g382delete
Happy snacks, animal crackers by Market Square Food Company Inc100 g400delete
100% juice by Old Orchard Brands LLC.100 g250delete
Protein bar by Woodbolt Distribution, LLC100 g397delete
6"" spinach flour tortillas by fiesta tortilla factory by Fiesta Tortilla Factory100 g316delete
Real bacon pieces by Schnuck Markets, Inc.100 g429delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3529
Calories
% Daily Value *
Total Fat 130g 167 %
   Saturated Fat 53g ** 265 %
Cholesterol 162mg ** 54 %
Sodium 6158mg 268 %
Total Carbohydrate 438g ** 159 %
   Dietary Fiber 32g ** 114 %
   Sugar 144g
Protein 132g 264 %
Calcium 607mg ** 47 %
Iron 16mg ** 89 %
Potassium 936mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 35.00%Protein: 16.00%Carbs: 49.00%
Fat (35.00%)
Protein (16.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.782 mg60 %
Niacin [Vitamin B3]14.63 mg91 %
Folate, DFE
  Folic acid 169 mcg
Vitamin C [Ascorbic acid]123 mg137 %

Minerals
NutrientAmount DV
Calcium 607 mg47 %
Iron 16.04 mg89 %
Potassium 936 mg20 %
Sodium 6158 mg268 %

Proteins and Amino acids
NutrientAmount DV
Protein 131.72 g263 %

Carbohydrates
NutrientAmount DV
Carbohydrate 438.24 g159 %
  Fiber 32.1 g115 %
  Sugars 144.21 g
    Sugars, added 0.3 g
  Net carbs 406.14 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.00%Polyunsaturated: 4.00%
Saturated (96.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 130.46 g167 %
  Saturated fatty acids 53.31 g267 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 2.33 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 162 mg54 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved