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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lasagna with homestyle meat sauce and creamy ricotta cheese smothered between layers of pasta then topped with mozzarella cheese, lasagna with meat sauce by Michael Angelo's Gourmet Foods, Inc100 g119delete
Johnvince foods, california walnut pieces by Jo-Lee Food Products, Inc.100 g733delete
Full circle, organic pasta sauce, portabella mushroom by Topco Associates, Inc.100 g41delete
P.o.p. mix fresh butter crunch, p.o.p. mix by ad-visor by Ad-Visor100 g596delete
Tea, ginger100 g1delete
Pico de gallo bean & rice chips by Beanfields, LLC100 g500delete
Salt-free blends by Gage Sherwood Enterprises, LLC100 g0delete
Raw & organic black sesame seeds by blue mountain organics llc by Blue Mountain Organics LLC100 g579delete
Honey, clover by bostonia beverage by Bostonia Beverage100 g286delete
Tidal punch smooth finish thirst quencher, tidal punch by The Quaker Oats Co./gatorade-Van Camp100 g22delete
Skillet classics, lasagna pasta and tomato sauce mix, lasagna by Topco Associates, Inc.100 g353delete
Killa' vanilla classic vanilla infused with madagascar vanilla bean non-dairy frozen dessert by presus vegan, llc by Presus Vegan, LLC100 g178delete
Spice drops by Creative Snacks Co., LLC100 g375delete
Mendota, lemon sparkling water by The Coca-Cola Company100 g0delete
Mushrooms by Transnational Foods, Inc.100 g23delete
Harmons neighborhood grocer, mixed nuts by Harmons Inc100 g623delete
Fudge bars, fudge by Wegmans Food Markets, Inc. 100 g92delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4521
Calories
% Daily Value *
Total Fat 251g ** 322 %
   Saturated Fat 53g ** 265 %
Cholesterol 99mg ** 33 %
Sodium 5203mg 226 %
Total Carbohydrate 485g 176 %
   Dietary Fiber 66g ** 236 %
   Sugar 220g **
Protein 107g 214 %
Vitamin D 0mcg ** 0 %
Calcium 1721mg ** 132 %
Iron 30mg ** 167 %
Potassium 1587mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.00%Protein: 10.00%Carbs: 38.00%
Fat (52.00%)
Protein (10.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0 mg0 %
Niacin [Vitamin B3]0.008 mg0 %
Vitamin B6 0.002 mg0 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]3.9 mg4 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 0.3 mg0 %

Minerals
NutrientAmount DV
Calcium 1721 mg132 %
Copper 0.01 mg1 %
Iron 29.61 mg164 %
Magnesium 1 mg0 %
Phosphorus 0 mg0 %
Potassium 1587 mg34 %
Selenium 0 mcg0 %
Sodium 5203 mg226 %
Zinc 0.01 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 106.83 g214 %

Carbohydrates
NutrientAmount DV
Carbohydrate 485.4 g177 %
  Fiber 65.9 g235 %
  Sugars 219.57 g
    Sugars, added 24.8 g
  Sugar alcohols 9 g
  Net carbs 415 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 251.05 g322 %
  Saturated fatty acids 52.602 g263 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.001 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 0.002 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.001 g
  Polyunsaturated fatty acids 0.002 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.001 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0.88 g

Sterols
NutrientAmount DV
Cholesterol 99 mg33 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 99.69 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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