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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pink grapefruit italian soda by Rouse's Enterprises, Inc.100 g42delete
Queso fresco by DON FROYLAN100 g250delete
Gelato, bananas foster by winn-dixie stores, inc. by Winn-Dixie Stores, Inc.100 g198delete
Mixed berry flavored plant based energy drink, mixed berry by c2o llc by C2O LLC100 g10delete
Burrito seasoning mix, burrito by mccormick & company, inc. by McCormick & Company, Inc.100 g333delete
Wild white chedda' crunchy cheese sticks, wild white chedda' by zako llc dba pure parima by Zako LLC DBA Pure Parima100 g533delete
Nature's garden, salted pistchios by CIBO VITA INC100 g567delete
Garlic & herb butter spread by Clover Stornetta Farms, Inc.100 g643delete
5 cheese macaroni & cheese by Raley's100 g159delete
Maraschino cherries with stems by brookshire grocery company by Brookshire Grocery Company100 g200delete
Cashew chia fruit & nut bar by United Natural Foods, Inc.100 g475delete
Mannish water flavour ram-goat soup, mannish water by encore developments ltd by Encore Developments Ltd100 g357delete
Basmati rice by Harris-Teeter Inc.100 g333delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4100
Calories
% Daily Value *
Total Fat 228g 292 %
   Saturated Fat 102g ** 510 %
Cholesterol 484mg ** 161 %
Sodium 9367mg ** 407 %
Total Carbohydrate 377g ** 137 %
   Dietary Fiber 18g ** 64 %
   Sugar 104g **
Protein 156g 312 %
Calcium 2463mg ** 189 %
Iron 23mg ** 128 %
Potassium 533mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 50.00%Protein: 15.00%Carbs: 35.00%
Fat (50.00%)
Protein (15.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]4 mg4 %

Minerals
NutrientAmount DV
Calcium 2463 mg189 %
Iron 23.11 mg128 %
Potassium 533 mg11 %
Sodium 9367 mg407 %

Proteins and Amino acids
NutrientAmount DV
Protein 155.5 g311 %

Carbohydrates
NutrientAmount DV
Carbohydrate 376.74 g137 %
  Fiber 18.2 g65 %
  Sugars 104.08 g
    Sugars, added 9.4 g
  Net carbs 358.54 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 228.34 g293 %
  Saturated fatty acids 102.2 g511 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 484 mg161 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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