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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Woolworths beef lasagne 1kg by woolworths new zealand limited by WOOLWORTHS NEW ZEALAND LIMITED100 g106delete
Chipotle seasoned corn chips by XOCHITL (SO CHEEL)100 g536delete
Cheese, cottage, dry curd100 g72delete
Asian teriyaki wing sauce by C & M Food Distributing, Inc.100 g133delete
Babyfood, junior, chicken noodle, dinner100 g74delete
Annie chun's, kung pao noodle bowl by Annie Chun's, Inc.100 g191delete
Mango pineapple sparkling probiotic coconut water, mango pineapple by n & b, llc by N & B, LLC100 g33delete
Aluminum can by polar beverages by POLAR BEVERAGES1 can aprx299delete
""old fashioned"" limburger pasteurized process cheese spread, limburger by williams cheese company by Williams Cheese Company100 g214delete
Hoagie buns, hoagie by coborn's incorporated by Coborn's Incorporated100 g285delete
Nutritional drink or shake, high protein, ready-to-drink (Slim Fast)1 cup151delete

Meal

Nutrition Facts
Portion Size1373 g
Amount Per Portion2095
Calories
% Daily Value *
Total Fat 67g 86 %
   Saturated Fat 27g 135 %
Cholesterol 79mg ** 26 %
Sodium 3934mg 171 %
Total Carbohydrate 283g 103 %
   Dietary Fiber 11g ** 39 %
   Sugar 92g
Protein 71g 142 %
Vitamin D 2.7mcg ** 14 %
Calcium 997mg ** 77 %
Iron 6.9mg ** 38 %
Potassium 3042mg ** 65 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 31.00%Protein: 14.00%Carbs: 55.00%
Fat (31.00%)
Protein (14.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1373.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 513.08 mcg57 %
  Carotene, alpha 392 mcg
  Carotene, beta 840 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 32 mcg
  Lycopene 0 mcg
  Retinol 427.08 mcg
Thiamin [Vitamin B1]0.501 mg42 %
Riboflavin [Vitamin B2]0.802 mg62 %
Niacin [Vitamin B3]7.581 mg47 %
Pantothenic acid [Vitamin B5]0.33 mg7 %
Vitamin B6 0.602 mg35 %
Vitamin B12 [Cobalamin]1.96 mcg82 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]195.12 mcg49 %
  Folate, food 24 mcg
  Folic acid 101.68 mcg
Vitamin C [Ascorbic acid]51.9 mg58 %
Vitamin D 2.73 mcg14 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 11.52 mg77 %
  Vitamin E, added 11.36 mg
  Tocopherol, alpha 11.52 mg
Vitamin K 17.7 mcg15 %
  Vitamin K1 [Phylloquinone]17.7 mcg
Biotin [Vitamin B7]0 mcg0 %
Choline 25.6 mg5 %

Minerals
NutrientAmount DV
Calcium 997.4 mg77 %
Chlorine 0 mg0 %
Copper 0.11 mg12 %
Fluoride 29 mcg
Iodine 0 mcg0 %
Iron 6.85 mg38 %
Magnesium 133.12 mg32 %
Manganese 0.198 mg9 %
Phosphorus 579.28 mg46 %
Potassium 3042.17 mg65 %
Selenium 23.56 mcg43 %
Sodium 3933.56 mg171 %
Zinc 2.99 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 70.8 g142 %

Carbohydrates
NutrientAmount DV
Carbohydrate 282.73 g103 %
  Fiber 10.89 g39 %
  Sugars 92.15 g
    Sugars, added 2.3 g
    Fructose 0.43 g
    Glucose 0.56 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 1.62 g
  Net carbs 271.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 52.00%Monounsaturated: 35.00%Polyunsaturated: 13.00%
Saturated (52.00%)
Monounsaturated (35.00%)
Polyunsaturated (13.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 66.882 g86 %
  Saturated fatty acids 26.57 g133 %
    Butanoic acid 0.019 g
    Decanoic acid 0.021 g
    Dodecanoic acid 0.014 g
    Hexadecanoic acid 1.051 g
    Hexanoic acid 0.004 g
    Octadecanoic acid 0.465 g
    Octanoic acid 0.012 g
    Tetradecanoic acid 0.063 g
  Monounsaturated fatty acids 17.811 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.131 g
    Hexadecenoic acid 0.065 g
    Octadecenoic acid 6.312 g
  Polyunsaturated fatty acids 6.545 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.005 g
    Octadecadienoic acid 1.716 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.568 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 78.92 mg26 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.39 g
Caffeine 0 mg
Chromium 0 mcg0 %
Fiber, insoluble 0 g
Fiber, soluble 0 g
Molybdenum 0 mcg0 %
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 385.71 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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