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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ruby red grapefruit juice cocktail from concentrate, ruby red grapefruit by Topco Associates, Inc.100 g46delete
Herbal bliss, lemon grass tea by Dextra North America, Inc.100 g29delete
Harris teeter, premium multi-grain smart thins by Harris-Teeter Inc.100 g233delete
Rice cereal middle east dessert mix by kradjian importing co., inc. by Kradjian Importing Co., Inc.100 g400delete
Pf vanilla layer cake 19.60 oz by campbell soup company by CAMPBELL SOUP COMPANY100 g348delete
Artisan style melts, pepperoni speciale on focaccia bread by Nestle USA Inc.100 g278delete
Hearts of palm palmitos by Badia Spices Inc.100 g19delete
Almondmilk by Oakhurst Dairy100 g42delete
Sriracha hot & tangy taco sauce, sriracha hot & tangy by B&G Foods, Inc.100 g62delete
Traditional cheese bread rolls, traditional by cowrind studios, inc. by Cowrind Studios, Inc.100 g325delete
Vosges, guajillo & chipotle chili super dark chocolate bar by Vosges, Ltd.100 g558delete
Calorie free diet root beer by supervalu, inc. by Supervalu, Inc.100 g0delete
Coconut almond granola, coconut almond by United Natural Foods, Inc.100 g482delete
Crabmeat by Trans-Global Products Inc.100 g107delete
Peppercorn blend brown rice crackers by Small Planet Foods, Inc.100 g464delete
Amy's, snacks, samosas, made with organic wheat and vegetables by Amy's Kitchen Inc.100 g231delete
Mama valerio's, marinara pasta sauce, marinara, marinara by Aqualink Nevada, LLC100 g32delete
Dairy free sorbetto, chocolate by Kyo Footwear L.P.100 g158delete
Halves pecans by Wal-Mart Stores, Inc.100 g679delete
Market pantry, microwave popcorn, butter by Target Stores100 g350delete
Four cheese mozzarella, white cheddar, parmesan, romano crispy thin crust pizza, four cheese mozzarella, white cheddar, parmesan, romano by pinnacle foods group llc by Pinnacle Foods Group LLC100 g266delete
Naturade, total soy, meal replacement nutritious protein shake, horchata, horchata by prevention, llc by Prevention, LLC100 g361delete
Ruby red kraut by firefly kitchens, llc by Firefly Kitchens, LLC100 g36delete
Cheese & garlic croutons, cheese & garlic by Whole Foods Market, Inc.100 g500delete
Peppers & mushroom by Nestle USA Inc.100 g64delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion6070
Calories
% Daily Value *
Total Fat 262g 336 %
   Saturated Fat 68g ** 340 %
Cholesterol 252mg ** 84 %
Sodium 8062mg 351 %
Total Carbohydrate 777g 283 %
   Dietary Fiber 81g ** 289 %
   Sugar 249g **
Protein 161g 322 %
Calcium 2003mg ** 154 %
Iron 45mg ** 250 %
Potassium 1422mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 11.00%Carbs: 48.00%
Fat (41.00%)
Protein (11.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]2.023 mg156 %
Niacin [Vitamin B3]22.235 mg139 %
Pantothenic acid [Vitamin B5]9.722 mg194 %
Vitamin B6 1.944 mg114 %
Vitamin B12 [Cobalamin]7.08 mcg295 %
Vitamin C [Ascorbic acid]180.1 mg200 %

Minerals
NutrientAmount DV
Calcium 2003 mg154 %
Copper 1.94 mg216 %
Iodine 146 mcg97 %
Iron 45.14 mg251 %
Magnesium 480 mg114 %
Manganese 2 mg87 %
Phosphorus 556 mg44 %
Potassium 1422 mg30 %
Selenium 68 mcg124 %
Sodium 8062 mg351 %
Zinc 15.08 mg137 %

Proteins and Amino acids
NutrientAmount DV
Protein 160.64 g321 %

Carbohydrates
NutrientAmount DV
Carbohydrate 776.74 g282 %
  Fiber 81 g289 %
  Sugars 248.62 g
    Sugars, added 53.9 g
  Net carbs 695.74 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.00%Monounsaturated: 11.00%Polyunsaturated: 6.00%
Saturated (83.00%)
Monounsaturated (11.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 261.8 g336 %
  Saturated fatty acids 68.39 g342 %
  Monounsaturated fatty acids 9.01 g
  Polyunsaturated fatty acids 5.03 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 252 mg84 %

Other
NutrientAmount DV
Fiber, soluble 6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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