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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Buffalo style chicken breast by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g107delete
Assorted chocolates, assorted by Russell Stover Candies Inc.100 g441delete
Swiss cheese slices, swiss by Hy-Vee, Inc.100 g381delete
Tuscan herb alfredo with white wine sauce, tuscan herb alfredo by Mizkan America, Inc.100 g131delete
Trail mix, traditional by brookshire grocery company by Brookshire Grocery Company100 g567delete
Totino's triple meat pizza rolls 50 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g244delete
Verdial olives cracked & seasoned by O.N.E100 g267delete
Traditional spicy korean pickled cabbage, traditional spicy by Moxlee Distribution Service100 g3delete
Oregon red raspberry, raspberry by Raley's100 g263delete
Cracker cuts cheese by Wal-Mart Stores, Inc.100 g357delete
Giant eagle, market district, pretzels, dark chocolate by Giant Eagle, Inc.100 g441delete
Enriched egg white pasta, stir fry noodles by Riviana Foods Inc.100 g357delete
Mccormick, cuban seasoning by McCormick & Company, Inc.100 g0delete
Pie shells by The Federated Group, Inc.100 g444delete
Great northern beans by faribault foods, inc. by Faribault Foods, Inc.100 g77delete
Go-gurt hershey's cookies and cream low fat yogurt 8 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g90delete
Rajun cajun cashews by monkey joe's big nut co. by Monkey Joe's Big Nut Co.100 g607delete
Smoked bratwurst, smoked by Meat Production, Inc.100 g347delete
Oil-free fig balsamic dressing, fig balsamic by Whole Foods Market, Inc.100 g83delete
Trout, made with cooking spray, baked or broiled100 g181delete
Arugula, zesty & bold by Dole Fresh Vegetables Inc.100 g24delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5412
Calories
% Daily Value *
Total Fat 303g 388 %
   Saturated Fat 117g ** 585 %
Cholesterol 515mg ** 172 %
Sodium 12905mg 561 %
Total Carbohydrate 464g 169 %
   Dietary Fiber 33g ** 118 %
   Sugar 238g **
Protein 194g 388 %
Vitamin D 20mcg ** 100 %
Calcium 2199mg ** 169 %
Iron 27mg ** 150 %
Potassium 1369mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.00%Protein: 15.00%Carbs: 33.00%
Fat (52.00%)
Protein (15.00%)
Carbs (33.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 90 mcg10 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 90 mcg
Thiamin [Vitamin B1]1.143 mg95 %
Riboflavin [Vitamin B2]0.47 mg36 %
Niacin [Vitamin B3]12.342 mg77 %
Vitamin B6 0.384 mg23 %
Vitamin B12 [Cobalamin]4.58 mcg191 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]13 mcg3 %
  Folate, food 13 mcg
  Folic acid 196429 mcg
Vitamin C [Ascorbic acid]19.8 mg22 %
Vitamin D 19.9 mcg99 %
Vitamin E (alpha-tocopherol) 2.94 mg20 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.94 mg
Vitamin K 113 mcg94 %
  Vitamin K1 [Phylloquinone]113 mcg
Choline 81.6 mg15 %

Minerals
NutrientAmount DV
Calcium 2199 mg169 %
Copper 0.06 mg7 %
Iron 26.96 mg150 %
Magnesium 31 mg7 %
Manganese 0 mg0 %
Phosphorus 284 mg23 %
Potassium 1369 mg29 %
Selenium 29.6 mcg54 %
Sodium 12905 mg561 %
Zinc 0.56 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 193.99 g388 %

Carbohydrates
NutrientAmount DV
Carbohydrate 463.73 g169 %
  Fiber 32.8 g117 %
  Sugars 237.91 g
    Sugars, added 74.3 g
  Net carbs 430.93 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.96%Monounsaturated: 2.02%Polyunsaturated: 2.02%
Saturated (95.96%)
Monounsaturated (2.02%)
Polyunsaturated (2.02%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.03 g0.00

NutrientAmount DV
Fat 302.83 g388 %
  Saturated fatty acids 116.771 g584 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.005 g
    Hexadecanoic acid 1.181 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.296 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.228 g
  Monounsaturated fatty acids 2.731 g
    Docosenoic acid 0.023 g
    Eicosenoic acid 0.284 g
    Hexadecenoic acid 0.427 g
    Octadecenoic acid 1.966 g
  Polyunsaturated fatty acids 2.891 g
    Docosahexaenoic n-3 acid (DHA) 0.647 g
    Docosapentaenoic n-3 acid (DPA) 0.114 g
    Eicosapentaenoic n-3 acid (EPA) 0.272 g
    Eicosatetraenoic acid 0.054 g
    Octadecadienoic acid 0.692 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.12 g
  Fatty acids, total trans 0.42 g

Sterols
NutrientAmount DV
Cholesterol 515 mg172 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 65.7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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