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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Loaded potato soup, loaded potato by culinevo kitchen, inc. by Culinevo Kitchen, Inc.100 g204delete
Cracked pepper brown rice, sesame & flax crackers, cracked pepper by TH Foods, Inc.100 g433delete
Matcha plant based energy bar with super greens by URBAN REMEDY100 g622delete
Three cheese ziti by Modern Promotions100 g108delete
Deviled egg potato salad, deviled egg potato by sam's club west by Sam's Club West100 g129delete
Cage-free liquid egg whites by publix super markets, inc. by Publix Super Markets, Inc.100 g54delete
Traditional california jack cheese with jalapenos by Joseph Gallo Cheese Co100 g393delete
Elbow macaroni by Iga, Inc.100 g369delete
All natural aloe vera drink by SMART ALOE100 g24delete
Beet organic sugar, beet by now health group inc. by Now Health Group Inc.100 g375delete
Roland, puff pastry crips twists, spinach gruyere by American Roland Food Corp.100 g533delete
Olive oil by Harris-Teeter Inc.100 g800delete
Cranberry & sunflower seed meat bar with beef, cranberry & sunflower seed by Cooperative Regions of Organic Producer Pools100 g250delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4294
Calories
% Daily Value *
Total Fat 247g 317 %
   Saturated Fat 91g 455 %
Cholesterol 364mg 121 %
Sodium 4339mg 189 %
Total Carbohydrate 395g 144 %
   Dietary Fiber 26g ** 93 %
   Sugar 137g **
Protein 137g 274 %
Calcium 1305mg ** 100 %
Iron 16mg ** 89 %
Potassium 1149mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.00%Protein: 13.00%Carbs: 35.00%
Fat (52.00%)
Protein (13.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.392 mg30 %
Niacin [Vitamin B3]6.154 mg38 %
Vitamin C [Ascorbic acid]7.8 mg9 %

Minerals
NutrientAmount DV
Calcium 1305 mg100 %
Iron 16.4 mg91 %
Phosphorus 83 mg7 %
Potassium 1149 mg24 %
Sodium 4339 mg189 %

Proteins and Amino acids
NutrientAmount DV
Protein 136.8 g274 %

Carbohydrates
NutrientAmount DV
Carbohydrate 395.16 g144 %
  Fiber 25.6 g91 %
  Sugars 137.29 g
    Sugars, added 105.6 g
  Net carbs 369.56 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 54.00%Monounsaturated: 40.00%Polyunsaturated: 6.00%
Saturated (54.00%)
Monounsaturated (40.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 246.64 g316 %
  Saturated fatty acids 90.57 g453 %
  Monounsaturated fatty acids 66.67 g
  Polyunsaturated fatty acids 10 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 364 mg121 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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