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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kellogg's cheez it crackers hot & spicy 1.5oz by kellogg company us by Kellogg Company US100 g497delete
Plantain chips by A R A Food Corp100 g536delete
Rebel rooster wing sauce, salsa ranch by hy-vee, inc. by Hy-Vee, Inc.100 g267delete
Farmer's market frittata with sweet potato-mango hash & spicy garden salsa by LUVO, Inc.100 g88delete
Kefir low fat cultured milk by Hain Refrigerated Foods Inc.100 g96delete
Macaroni & cheese bites bite-sized mac & cheese in a crispy golden batter, macaroni & cheese bites by Topco Associates, Inc.100 g272delete
Marzetti, organic caesar dressing by T. Marzetti Company100 g467delete
Cheddar & sour cream flavored potato chips, cheddar & sour cream by frito-lay company by Frito-Lay Company100 g571delete
Hard-boiled egg with roasted peanuts & colby jack cheese. by Milton G. Waldbaum Company100 g330delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion3124
Calories
% Daily Value *
Total Fat 212g 272 %
   Saturated Fat 40g 200 %
Cholesterol 281mg 94 %
Sodium 4758mg 207 %
Total Carbohydrate 250g 91 %
   Dietary Fiber 15g 54 %
   Sugar 38g
Protein 54g 108 %
Calcium 684mg 53 %
Iron 8.4mg 47 %
Potassium 2586mg ** 55 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 62.00%Protein: 7.00%Carbs: 31.00%
Fat (62.00%)
Protein (7.00%)
Carbs (31.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.212 mg16 %
Vitamin B12 [Cobalamin]0.5 mcg21 %
Vitamin C [Ascorbic acid]59.1 mg66 %

Minerals
NutrientAmount DV
Calcium 684 mg53 %
Iron 8.39 mg47 %
Phosphorus 125 mg10 %
Potassium 2586 mg55 %
Sodium 4758 mg207 %

Proteins and Amino acids
NutrientAmount DV
Protein 54.23 g108 %

Carbohydrates
NutrientAmount DV
Carbohydrate 250.36 g91 %
  Fiber 14.5 g52 %
  Sugars 38.05 g
    Sugars, added 0.3 g
  Net carbs 235.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.00%Monounsaturated: 12.00%Polyunsaturated: 20.00%
Saturated (68.00%)
Monounsaturated (12.00%)
Polyunsaturated (20.00%)
NutrientAmount DV
Fat 212.37 g272 %
  Saturated fatty acids 40.31 g202 %
  Monounsaturated fatty acids 6.8 g
  Polyunsaturated fatty acids 11.9 g
  Fatty acids, total trans 0.4 g

Sterols
NutrientAmount DV
Cholesterol 281 mg94 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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