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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cocktail smokies sausage by SPARTAN100 g357delete
Sloppy joe seasoning mix, sloppy joe by Up Country Naturals Of Vermont, Inc.100 g333delete
Tropical fruit mix by Rite Aid Corporation100 g367delete
Sausage, pan-fried, cooked, mild, pork, Italian100 g322delete
Beef, raw, all grades, trimmed to 0" fat, separable lean only, outside skirt, boneless, plate steak100 g206delete
Sausage, quinoa, peppers, mozzarella & asiago crustless quiche, sausage, quinoa, peppers, mozzarella & asiago by The Kellogg Company 100 g170delete

Meal

Nutrition Facts
Portion Size600 g
Amount Per Portion1755
Calories
% Daily Value *
Total Fat 94g ** 121 %
   Saturated Fat 39g ** 195 %
Cholesterol 420mg ** 140 %
Sodium 2387mg ** 104 %
Total Carbohydrate 176g 64 %
   Dietary Fiber 8.7g ** 31 %
   Sugar 104g **
Protein 79g 158 %
Vitamin D 0.2mcg ** 1 %
Calcium 220mg ** 17 %
Iron 8.1mg ** 45 %
Potassium 1170mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 46.46%Protein: 17.17%Carbs: 36.36%
Fat (46.46%)
Protein (17.17%)
Carbs (36.36%)

Meal nutrition facts and analysis per 600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 24 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 24 mcg
Thiamin [Vitamin B1]0.42 mg35 %
Riboflavin [Vitamin B2]0.83 mg64 %
Niacin [Vitamin B3]9.981 mg62 %
Pantothenic acid [Vitamin B5]1.968 mg39 %
Vitamin B6 0.745 mg44 %
Vitamin B12 [Cobalamin]6.61 mcg275 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]3 mcg1 %
  Folate, food 3 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]8 mg9 %
Vitamin D 0.2 mcg1 %
  Vitamin D3 0.2 mcg
Vitamin E (alpha-tocopherol) 0.94 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.94 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.15 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 20.3 mcg17 %
  Vitamin K1 [Phylloquinone]1.5 mcg
  Vitamin K2 [Menaquinone]18.8 mcg
  Dihydrophylloquinone 0 mcg
Betaine 17.8 mg
Choline 129.1 mg23 %

Minerals
NutrientAmount DV
Calcium 220 mg17 %
Copper 0.25 mg28 %
Iron 8.1 mg45 %
Magnesium 38.6 mg9 %
Manganese 0.213 mg9 %
Phosphorus 293 mg23 %
Potassium 1170 mg25 %
Selenium 43.9 mcg80 %
Sodium 2387 mg104 %
Zinc 7.36 mg67 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.50%Arginine: 1.70%Aspartic acid: 2.50%Glutamic acid: 4.20%Glycine: 1.10%Histidine: 1.00%Isoleucine: 1.20%Leucine: 2.20%Lysine: 2.50%Methionine: 0.70%Phenylalanine: 1.00%Proline: 1.10%Serine: 1.00%Threonine: 1.20%Tyrosine: 1.00%Valine: 1.30%Unspecified: 74.20%
Alanine (1.50%)
Arginine (1.70%)
Aspartic acid (2.50%)
Glutamic acid (4.20%)
Glycine (1.10%)
Histidine (1.00%)
Isoleucine (1.20%)
Leucine (2.20%)
Lysine (2.50%)
Methionine (0.70%)
Phenylalanine (1.00%)
Proline (1.10%)
Serine (1.00%)
Threonine (1.20%)
Tyrosine (1.00%)
Valine (1.30%)
Unspecified (74.20%)
NutrientAmount DV
Protein 79.37 g159 %
  Alanine 1.223 g
  Arginine 1.374 g
  Aspartic acid 1.978 g
  Cystine 0.206 g
  Glutamic acid 3.34 g
  Glycine 0.883 g
  Histidine 0.76 g66 %
  Hydroxyproline 0.095 g
  Isoleucine 0.955 g62 %
  Leucine 1.762 g51 %
  Lysine 1.969 g63 %
  Methionine 0.544 g
  Phenylalanine 0.816 g
  Proline 0.86 g
  Serine 0.831 g
  Threonine 0.963 g59 %
  Tryptophan 0.23 g56 %
  Tyrosine 0.765 g
  Valine 1.01 g52 %
  Phenylalanine + Tyrosine 1.581 g59 %
  Methionine + Cysteine 0.75 g48 %

Carbohydrates
NutrientAmount DV
Carbohydrate 175.92 g64 %
  Fiber 8.7 g31 %
  Sugars 103.9 g
    Fructose 0 g
    Galactose 0 g
    Glucose 1.46 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 167.22 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 62.63%Monounsaturated: 28.28%Polyunsaturated: 9.09%
Saturated (62.63%)
Monounsaturated (28.28%)
Polyunsaturated (9.09%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.27 g5.16 g19.10

NutrientAmount DV
Fat 94.2 g121 %
  Saturated fatty acids 38.938 g195 %
    Butanoic acid 0.006 g
    Decanoic acid 0.023 g
    Docosanoic acid 0.01 g
    Dodecanoic acid 0.024 g
    Eicosanoic acid 0.073 g
    Heptadecanoic acid 0.247 g
    Hexadecanoic acid 8.598 g
    Hexanoic acid 0 g
    Octadecanoic acid 5.029 g
    Octanoic acid 0.002 g
    Pentadecanoic acid 0.067 g
    Tetracosanoic acid 0.013 g
    Tetradecanoic acid 0.668 g
  Monounsaturated fatty acids 17.682 g
    Cis-hexadecenoic acid 0.905 g
    Cis-octadecenoic acid 15.463 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0.009 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.021 g
    Heptadecenoic acid 0.166 g
    Hexadecenoic acid 0.333 g
    Octadecenoic acid 5.492 g
    Pentadecenoic acid 0.065 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.06 g
    Trans-hexadecenoic acid 0.011 g
    Trans-octadecenoic acid 0.802 g
  Polyunsaturated fatty acids 5.726 g
    α-linolenic acid n-3 (ALA) 0.19 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.217 g
    Linoleic acid n-6 (LA) 4.87 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Docosapentaenoic n-3 acid (DPA) 0.038 g
    Docosatetraenoic acid 0.046 g
    Eicosadienoic acid 0.024 g
    Eicosadienoic n-3 acid 0.027 g
    Eicosadienoic n-6 acid 0.06 g
    Eicosapentaenoic n-3 acid (EPA) 0.01 g
    Eicosatetraenoic acid 0.204 g
    Octadecadienoic CLAs acid 0.077 g
    Octadecadienoic acid 0.619 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.023 g
    Trans-octadecadienoic acid 0.031 g
  Fatty acids, total trans 0.844 g
    Fatty acids, total trans-monoenoic 0.811 g
    Fatty acids, total trans-polyenoic 0.011 g
    Fatty acids, total trans-dienoic 0.02 g

Sterols
NutrientAmount DV
Cholesterol 420 mg140 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.57 g
Caffeine 0 mg
Choline, free 5.9 mg
Choline, from glycerophosphocholine 10.5 mg
Choline, from phosphocholine 46.1 mg
Choline, from phosphotidyl choline 0.3 mg
Choline, from sphingomyelin 7.6 mg
MUFA 14:1 c 0.01 g
MUFA 17:1 c 0.06 g
MUFA 20:1 c 0.3 g
MUFA 22:1 n-9 0.01 g
Nitrogen 2.91 g
PUFA 18:2 c 4.34 g
PUFA 18:3 c 0.18 g
PUFA 20:2 c 0.22 g
PUFA 20:3 c 0.06 g
PUFA 20:3 n-9 0 g
PUFA 20:4c 0.12 g
PUFA 20:5c 0.01 g
PUFA 22:2 0 g
PUFA 22:5 c 0.02 g
PUFA 22:6 c 0 g
SFA 11:0 0 g
TFA 18:3 t 0 g
Theobromine 0 mg
Water 116.5 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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