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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Whole wheat pizza slices by Amnon's Frozen Pizza100 g242delete
Mild mexican style shredded king oyster mushrooms with kickin' cilantro, oregano and a squeeze of lime m'shroom shreds, mild mexican style by wicked foods, inc by Wicked Foods, INC100 g47delete
California peach farmstyle greek by Tillamook County Creamery Association100 g100delete
Fruit tray with vanilla bean cream cheese dip by Country Fresh Inc.100 g80delete
La panzanella, artisan crackers by La Panzanella100 g400delete
Mozzarella low-moisture part-skim shredded cheese, mozzarella by defense commissary agency by Defense Commissary Agency100 g286delete
Sea salt + vanilla classic almond butter, sea salt + vanilla by pure & good handcrafted foods, llc by Pure & Good Handcrafted Foods, LLC100 g311delete
Ice cubes sugar free gum by ICE BREAKERS100 g217delete
Thin mini crackers by TRADER JOE'S100 g433delete
Ice cubes, cool lemon by ICE BREAKERS100 g217delete
Italian sandwich thins, italian by outer aisle gourmet, llc by Outer Aisle Gourmet, LLC100 g156delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2489
Calories
% Daily Value *
Total Fat 85g ** 109 %
   Saturated Fat 24g ** 120 %
Cholesterol 196mg ** 65 %
Sodium 2968mg ** 129 %
Total Carbohydrate 419g ** 152 %
   Dietary Fiber 27g ** 96 %
   Sugar 38g **
Protein 93g ** 186 %
Calcium 1619mg ** 125 %
Iron 13mg ** 72 %
Potassium 712mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 28.00%Protein: 14.00%Carbs: 58.00%
Fat (28.00%)
Protein (14.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]100.4 mg112 %

Minerals
NutrientAmount DV
Calcium 1619 mg125 %
Iron 12.52 mg70 %
Potassium 712 mg15 %
Sodium 2968 mg129 %

Proteins and Amino acids
NutrientAmount DV
Protein 93.26 g187 %

Carbohydrates
NutrientAmount DV
Carbohydrate 419.05 g152 %
  Fiber 26.6 g95 %
  Sugars 37.73 g
    Sugars, added 1.3 g
  Sugar alcohols 174 g
  Net carbs 305.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 84.72 g109 %
  Saturated fatty acids 23.77 g119 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 196 mg65 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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