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Nutrition Calculator and Recipe Builder

Summary
Recipe nameCold
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peanuts, raw, all types20 g113delete
Nuts, english, walnuts15 g98delete
Nuts, raw, cashew nuts15 g83delete
Seeds, hulled, hemp seed15 g83delete
Seeds, flaxseed20 g107delete
Seeds, dried, sunflower seed kernels20 g117delete
Seeds, dried, pumpkin and squash seed kernels20 g112delete
Blueberries, frozen, wild40 g23delete
Raspberries, unsweetened, frozen40 g21delete
Currants, raw, european black30 g19delete
Blackberries, unsweetened, frozen30 g19delete
Currants, raw, red and white30 g17delete
Raisins, seedless10 g30delete
Yogurt, nonfat, fruit variety150 g143delete

Cold

Nutrition Facts
Portion Size455 g
Amount Per Portion984
Calories
% Daily Value *
Total Fat 63g 81 %
   Saturated Fat 7.6g ** 38 %
Cholesterol 3mg 1 %
Sodium 107mg 5 %
Total Carbohydrate 83g 30 %
   Dietary Fiber 20g ** 71 %
   Sugar 45g **
Protein 37g 74 %
Vitamin D 0mcg ** 0 %
Calcium 410mg 32 %
Iron 9.3mg 52 %
Potassium 1614mg 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Cold nutrition facts and analysis per 455.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 12.1 mcg1 %
  Carotene, alpha 7.4 mcg
  Carotene, beta 63.35 mcg
  Cryptoxanthin, beta 0.2 mcg
  Lutein + zeaxanthin 265.55 mcg
  Lycopene 0 mcg
  Retinol 3 mcg
Thiamin [Vitamin B1]1.245 mg104 %
Riboflavin [Vitamin B2]0.58 mg45 %
Niacin [Vitamin B3]8.593 mg54 %
Pantothenic acid [Vitamin B5]1.465 mg29 %
Vitamin B6 0.863 mg51 %
Vitamin B12 [Cobalamin]0.7 mcg29 %
Folate, DFE [Vitamin B9]192.35 mcg48 %
  Folate, food 192.35 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]81.2 mg90 %
Vitamin D 0 IU0 %
Vitamin E (alpha-tocopherol) 10.79 mg72 %
  Tocopherol, alpha 10.79 mg
  Tocopherol, beta 0.29 mg
  Tocopherol, delta 0.91 mg
  Tocopherol, gamma 15.57 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0.01 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.04 mg
Vitamin K 22.1 mcg18 %
  Dihydrophylloquinone 0 mcg
Betaine 9.2 mg
Choline 91.1 mg17 %

Minerals
NutrientAmount DV
Calcium 409.85 mg32 %
Copper 2.1 mg233 %
Fluoride 23.4 mcg
Iron 9.32 mg52 %
Magnesium 522.9 mg124 %
Manganese 6.081 mg264 %
Phosphorus 1215.85 mg97 %
Potassium 1614.15 mg34 %
Selenium 32.15 mcg58 %
Sodium 106.55 mg5 %
Zinc 8.69 mg79 %

Proteins and Amino acids
NutrientAmount DV
Protein 37.35 g75 %
  Alanine 1.698 g
  Arginine 4.163 g
  Aspartic acid 3.813 g
  Cystine 0.551 g
  Glutamic acid 7.743 g
  Glycine 1.916 g
  Histidine 0.968 g85 %
  Hydroxyproline 0.035 g
  Isoleucine 1.659 g107 %
  Leucine 2.871 g84 %
  Lysine 1.851 g60 %
  Methionine 0.805 g
  Phenylalanine 1.926 g
  Proline 2.252 g
  Serine 2.022 g
  Threonine 1.409 g86 %
  Tryptophan 0.465 g114 %
  Tyrosine 1.358 g
  Valine 2.171 g111 %
  Phenylalanine + Tyrosine 3.284 g122 %
  Methionine + Cysteine 0.805 g52 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 83.23 g30 %
  Fiber 19.69 g70 %
  Starch 4.09 g
  Sugars 45.16 g
    Fructose 6.55 g
    Galactose 0 g
    Glucose 5.97 g
    Lactose 0.01 g
    Maltose 0.01 g
    Sucrose 2.62 g
  Net carbs 63.54 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.33 g8.44 g6.36

NutrientAmount DV
Fat 63.034 g81 %
  Saturated fatty acids 7.603 g38 %
    Butanoic acid 0.013 g
    Decanoic acid 0.009 g
    Docosanoic acid 0.129 g
    Dodecanoic acid 0.008 g
    Eicosanoic acid 0.171 g
    Heptadecanoic acid 0.022 g
    Hexadecanoic acid 4.762 g
    Hexanoic acid 0.002 g
    Octadecanoic acid 2.353 g
    Octanoic acid 0.005 g
    Pentadecanoic acid 0.003 g
    Tetracosanoic acid 0.053 g
    Tetradecanoic acid 0.052 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 19.189 g
    Cis-hexadecenoic acid 0.01 g
    Cis-octadecenoic acid 3.975 g
    Docosenoic acid 0.009 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.236 g
    Heptadecenoic acid 0.003 g
    Hexadecenoic acid 0.056 g
    Octadecenoic acid 18.888 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.014 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.005 g
  Polyunsaturated fatty acids 31.865 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Docosatetraenoic acid 0.001 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosatetraenoic acid 0.026 g
    Octadecadienoic CLAs acid 0.031 g
    Octadecadienoic acid 24.259 g
    Octadecatetraenoic acid 0.096 g
    Octadecatrienoic acid 7.593 g
    Trans-octadecadienoic acid 0.008 g
    Uncosapentaenoic acid 0 g
  Fatty acids, total trans 0.013 g
    Fatty acids, total trans-monoenoic 0.005 g
    Fatty acids, total trans-polyenoic 0.008 g

Sterols
NutrientAmount DV
Beta-sitosterol 48 mg
Campesterol 11.1 mg
Cholesterol 3 mg1 %
Phytosterols 106.8 mg
Stigmasterol 2.2 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 6.88 g
Caffeine 0 mg
Cis,cis,cis-octadecatrienoic n-3 acid 1.327 g
Cis,cis,cis-octadecatrienoic n-6 acid 0.201 g
Cis,cis-octadecadienoic n-6 acid 8.237 g
Docosahexaenoic n-3 acid 0 g
Docosapentaenoic n-3 acid 0 g
Eicosapentaenoic n-3 acid 0 g
Menaquinone-4 0 mcg
Theobromine 0 mg
Vitamin A 188.45 IU
Vitamin D (D2 + D3) 0 mcg
Water 264.51 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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