Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameBlueberry Mug Cake
Number of servings2
Final weight, g

IngredientAmountCaloriesAction
Vanilla extract1 tsp = 4 g12delete
Baking powder by The Kroger Co.0.5 tsp = 2 g0delete
Oil, avocado2 tbsp = 28 g248delete
Large eggs by Eggland's Best, Inc.1 egg = 50 g60delete
Almond milk, unsweetened0.25 cup = 61 g9.2delete
Coconut flour by BRANDLESS4 tbsp = 30 g120delete
Cheese, cream2 oz = 57 g198delete
Blueberries, raw0.25 cup = 37 g21delete

Blueberry Mug Cake

Nutrition Facts
Portion Size135 g
Amount Per Portion334
Calories
% Daily Value *
Total Fat 28g 36 %
   Saturated Fat 9.9g ** 50 %
Cholesterol 116mg ** 39 %
Sodium 279mg 12 %
Total Carbohydrate 14g 5 %
   Dietary Fiber 5.5g ** 20 %
   Sugar 6.4g **
Protein 8g 16 %
Vitamin D 0.3mcg ** 2 %
Calcium 145mg 11 %
Iron 1.5mg ** 8 %
Potassium 355mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
  Share by URL
Badges: low carb

Blueberry Mug Cake nutrition facts and analysis per 134.65 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 115.33 mcg13 %
  Carotene, alpha 0.28 mcg
  Carotene, beta 22.65 mcg
  Cryptoxanthin, beta 0.57 mcg
  Lutein + zeaxanthin 16.78 mcg
  Lycopene 0 mcg
  Retinol 113.35 mcg
Thiamin [Vitamin B1]0.014 mg1 %
Riboflavin [Vitamin B2]0.206 mg16 %
Niacin [Vitamin B3]0.133 mg1 %
Pantothenic acid [Vitamin B5]0.671 mg13 %
Vitamin B6 0.067 mg4 %
Vitamin B12 [Cobalamin]0.66 mcg28 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]3.96 mcg1 %
  Folate, food 3.96 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]1.8 mg2 %
Vitamin D 0.3 mcg2 %
  Vitamin D2 0 mcg
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 1.21 mg8 %
  Vitamin E, added 0.86 mg
  Tocopherol, alpha 1.21 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.01 mg
  Tocopherol, gamma 0.19 mg
  Tocotrienol, alpha 0.01 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.01 mg
Vitamin K 6.7 mcg6 %
  Vitamin K1 [Phylloquinone]4.2 mcg
  Vitamin K2 [Menaquinone]2.5 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.1 mg
Choline 9.6 mg2 %

Minerals
NutrientAmount DV
Calcium 145.01 mg11 %
Copper 0.03 mg3 %
Iodine 30 mcg20 %
Iron 1.53 mg8 %
Magnesium 5.74 mg1 %
Manganese 0.07 mg3 %
Phosphorus 75.43 mg6 %
Potassium 355.25 mg8 %
Selenium 2.49 mcg5 %
Sodium 278.8 mg12 %
Zinc 0.49 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 8 g16 %
  Alanine 0.058 g
  Arginine 0.074 g
  Aspartic acid 0.157 g
  Cystine 0.013 g
  Glutamic acid 0.387 g
  Glycine 0.046 g
  Histidine 0.052 g5 %
  Isoleucine 0.096 g6 %
  Leucine 0.194 g6 %
  Lysine 0.163 g5 %
  Methionine 0.056 g
  Phenylalanine 0.087 g
  Proline 0.194 g
  Serine 0.11 g
  Threonine 0.07 g4 %
  Tryptophan 0.021 g5 %
  Tyrosine 0.088 g
  Valine 0.118 g6 %
  Phenylalanine + Tyrosine 0.175 g6 %
  Methionine + Cysteine 0.056 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 13.91 g5 %
  Fiber 5.49 g20 %
  Starch 0.11 g
  Sugars 6.43 g
    Fructose 0.92 g
    Galactose 0 g
    Glucose 0.9 g
    Lactose 1.07 g
    Maltose 0 g
    Sucrose 0.02 g
  Net carbs 8.42 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g0.24 g4.84

NutrientAmount DV
Fat 28.118 g36 %
  Saturated fatty acids 9.876 g49 %
    Butanoic acid 0.204 g
    Decanoic acid 0.246 g
    Docosanoic acid 0.004 g
    Dodecanoic acid 0.285 g
    Eicosanoic acid 0.013 g
    Heptadecanoic acid 0.059 g
    Hexadecanoic acid 4.215 g
    Hexanoic acid 0.168 g
    Octadecanoic acid 1.053 g
    Octanoic acid 0.104 g
    Pentadecanoic acid 0.098 g
    Tetracosanoic acid 0.002 g
    Tetradecanoic acid 0.929 g
  Monounsaturated fatty acids 13.592 g
    Cis-hexadecenoic acid 0.154 g
    Cis-octadecenoic acid 1.967 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.018 g
    Heptadecenoic acid 0.019 g
    Hexadecenoic acid 0.56 g
    Octadecenoic acid 11.889 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.098 g
    Trans-hexadecenoic acid 0.031 g
    Trans-octadecenoic acid 0.237 g
  Polyunsaturated fatty acids 2.908 g
    α-linolenic acid n-3 (ALA) 0.04 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 0.23 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Docosatetraenoic acid 0.002 g
    Eicosadienoic acid 0.011 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0.01 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.015 g
    Octadecadienoic CLAs acid 0.051 g
    Octadecadienoic acid 2.191 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.182 g
    Trans-octadecadienoic acid 0.064 g
    Trans-octadecatrienoic acid 0.001 g
  Fatty acids, total trans 0.333 g
    Fatty acids, total trans-monoenoic 0.268 g
    Fatty acids, total trans-polyenoic 0.065 g

Sterols
NutrientAmount DV
Cholesterol 116.13 mg39 %

Other
NutrientAmount DV
Alcohol, ethyl 0.7 g
Ash 0.41 g
Caffeine 0 mg
Theobromine 0 mg
Water 61.04 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved