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Kirkland Oat Milk

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Nutrition Facts
Portion Size240 g
Amount Per Portion120
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 0.5g 2 %
Total Carbohydrate 16g 6 %
   Dietary Fiber 2g 7 %
   Sugar 7g
Protein 3g 6 %
Vitamin D 3mcg 15 %
Calcium 389mg 30 %
Iron 0mg 0 %
Potassium 49mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 39.60%Protein: 10.89%Carbs: 49.50%
Fat (39.60%)
Protein (10.89%)
Carbs (49.50%)

Kirkland Oat Milk nutrition facts and analysis per 1 cup (240 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 90.00 mcg10 %
Riboflavin [Vitamin B2]1.300 mg100 %
Vitamin B12 [Cobalamin]1.60 mcg67 %
Vitamin D 3.00 mcg15 %

Minerals
NutrientAmount DV
Calcium 389.00 mg30 %
Iron 0.00 mg0 %
Potassium 49.00 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

Carbohydrates
NutrientAmount DV
Carbohydrate 16.00 g6 %
  Fiber 2.00 g7 %
  Sugars 7.00 g
  Net carbs 14 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 5.000 g6 %
  Saturated fatty acids 0.500 g2 %

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Kirkland Oat Milk. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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