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Philly Steak Allo Mon Coco

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Nutrition Facts
Portion Size760 g
Amount Per Portion970
Calories
% Daily Value *
Total Fat 54g 69 %
   Saturated Fat 32g 160 %
Cholesterol 210mg 70 %
Sodium 1500mg 65 %
Total Carbohydrate 13g 5 %
   Dietary Fiber 1g 4 %
   Sugar 5g
Protein 102g 204 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb


Calories by source

Fat: 52.00%Protein: 43.00%Carbs: 5.00%
Fat (52.00%)
Protein (43.00%)
Carbs (5.00%)

Philly Steak Allo Mon Coco nutrition facts and analysis per 1 (760 g)

Minerals
NutrientAmount DV
Sodium 1500.00 mg65 %

Proteins and Amino acids
NutrientAmount DV
Protein 102.00 g204 %

Carbohydrates
NutrientAmount DV
Carbohydrate 13.00 g5 %
  Fiber 1.00 g4 %
  Sugars 5.00 g
  Net carbs 12 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 54.000 g69 %
  Saturated fatty acids 32.000 g160 %
  Fatty acids, total trans 2.000 g

Sterols
NutrientAmount DV
Cholesterol 210.00 mg70 %

Source:Shared foods
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Philly Steak Allo Mon Coco. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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