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Power Bowl Red Pepper Romesco and Chicken Pasta by Healthy Choice

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Nutrition Facts
Portion Size255 g
Amount Per Portion200
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 1g 5 %
Cholesterol 45mg 15 %
Sodium 400mg 17 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 4g 14 %
   Sugar 5g
Protein 15g 30 %
Calcium 80mg 6 %
Iron 1.5mg 8 %
Potassium 440mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 25.00%Protein: 33.00%Carbs: 42.00%
Fat (25.00%)
Protein (33.00%)
Carbs (42.00%)

Power Bowl Red Pepper Romesco and Chicken Pasta by Healthy Choice nutrition facts and analysis per 1 pkg (255 g)

Minerals
NutrientAmount DV
Calcium 80.00 mg6 %
Iron 1.50 mg8 %
Potassium 440.00 mg9 %
Sodium 400.00 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 15.00 g30 %

Carbohydrates
NutrientAmount DV
Carbohydrate 23.00 g8 %
  Fiber 4.00 g14 %
  Sugars 5.00 g
  Net carbs 19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 5.000 g6 %
  Saturated fatty acids 1.000 g5 %

Sterols
NutrientAmount DV
Cholesterol 45.00 mg15 %

UPC 7265500945
Source:Shared foods
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Power Bowl Red Pepper Romesco and Chicken Pasta by Healthy Choice. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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