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greek yogurt 5.5% lactose-free Agromol

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Nutrition Facts
Portion Size100 g
Amount Per Portion92
Calories
% Daily Value *
Total Fat 5.5g 7 %
   Saturated Fat 3g 15 %
Cholesterol 17mg 6 %
Sodium 34mg 1 %
Total Carbohydrate 5.6g 2 %
   Sugar 4.6g
Protein 5g 10 %
Vitamin D 0.1mcg 0 %
Calcium 111mg 9 %
Iron 0.1mg 1 %
Potassium 147mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 54.00%Protein: 22.00%Carbs: 24.00%
Fat (54.00%)
Protein (22.00%)
Carbs (24.00%)

greek yogurt 5.5% lactose-free Agromol nutrition facts and analysis per 1 serving (100 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE
  Retinol 38.00 mcg
Thiamin [Vitamin B1]0.055 mg5 %
Riboflavin [Vitamin B2]0.244 mg19 %
Niacin [Vitamin B3]0.227 mg1 %
Vitamin B6 0.044 mg3 %
Vitamin D 0.10 mcg0 %
Vitamin K 0.1 mcg0 %
Biotin [Vitamin B7]3.70 mcg12 %

Minerals
NutrientAmount DV
Calcium 111.00 mg9 %
Copper 0.01 mg1 %
Iodine 42.30 mcg28 %
Iron 0.10 mg1 %
Magnesium 10.70 mg3 %
Manganese 0.006 mg0 %
Phosphorus 126.00 mg10 %
Potassium 147.00 mg3 %
Sodium 34.00 mg1 %
Zinc 0.47 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

Carbohydrates
NutrientAmount DV
Carbohydrate 5.60 g2 %
  Sugars 4.60 g
  Net carbs 5.6 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 21.00%Polyunsaturated: 3.00%
Saturated (76.00%)
Monounsaturated (21.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 5.500 g7 %
  Saturated fatty acids 3.000 g15 %
  Monounsaturated fatty acids 0.836 g
  Polyunsaturated fatty acids 0.106 g

Sterols
NutrientAmount DV
Cholesterol 17.00 mg6 %

Other
NutrientAmount DV
Water 81.30 g

UPC 4820228125196
Source:Shared foods
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greek yogurt 5.5% lactose-free Agromol. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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