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Flour, almond usda

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Nutrition Facts
Portion Size100 g
Amount Per Portion578
Calories
% Daily Value *
Total Fat 50g 64 %
Sodium 1mg 0 %
Total Carbohydrate 16g 6 %
   Dietary Fiber 9.3g 33 %
Protein 26g 52 %
Calcium 232mg 18 %
Iron 3.2mg 18 %
Potassium 667mg 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb


Calories by source

Fat: 77.00%Protein: 18.00%Carbs: 5.00%
Fat (77.00%)
Protein (18.00%)
Carbs (5.00%)

Flour, almond usda nutrition facts and analysis per 1 serving (100 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.112 mg9 %
Riboflavin [Vitamin B2]0.748 mg58 %
Niacin [Vitamin B3]4.000 mg25 %
Vitamin B6 0.100 mg6 %
Folate, DFE [Vitamin B9]38.00 mcg10 %
Biotin [Vitamin B7]69.10 mcg230 %

Minerals
NutrientAmount DV
Calcium 232.00 mg18 %
Copper 0.97 mg108 %
Iron 3.22 mg18 %
Magnesium 251.00 mg60 %
Manganese 1.810 mg79 %
Phosphorus 512.00 mg41 %
Potassium 667.00 mg14 %
Selenium 0.70 mcg1 %
Sodium 1.00 mg0 %
Zinc 2.80 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 26.20 g52 %

Carbohydrates
NutrientAmount DV
Carbohydrate 16.20 g6 %
  Fiber 9.30 g33 %
  Net carbs 6.9 g

Fats and Fatty Acids
NutrientAmount DV
Fat 50.200 g64 %

Other
NutrientAmount DV
Water 4.32 g

Source:Shared foods
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Flour, almond usda. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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