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Piftie de pui (Romanian dish - chicken meat aspic)

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#IngredientAmountWeight
per serving
Calories
per serving
1Chicken feet1000 g1000 g2150
2Chicken, neck or ribs1000 g1000 g2450
3Chicken breast, stewed, skin not eaten1000 g1000 g1490
4Carrots, cooked, as ingredient500 g500 g250
5Root blend with beets, carrots, parsnips, sweet potato, root blend by Wal-Mart Stores, Inc.1000 g1000 g590
6Salt, table15 g15 g0
Summary
Number of servings1
Weight of ingredients4515 g
Final weight
Serving size4515 g
Actions
Analyze nutritional composition per ingredient

Piftie de pui (Romanian dish - chicken meat aspic)

Nutrition Facts
Portion Size4515 g
Amount Per Portion6930
Calories
% Daily Value *
Total Fat 360g ** 462 %
   Saturated Fat 96g ** 480 %
Cholesterol 2440mg ** 813 %
Sodium 14479mg 630 %
Total Carbohydrate 185g 67 %
   Dietary Fiber 51g 182 %
   Sugar 84g
Protein 685g 1370 %
Vitamin D 3mcg ** 15 %
Calcium 1609mg 124 %
Iron 49mg 272 %
Potassium 9101mg 194 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low carb


Calories by source

Fat: 50.00%Protein: 42.00%Carbs: 8.00%
Fat (50.00%)
Protein (42.00%)
Carbs (8.00%)

Piftie de pui (Romanian dish - chicken meat aspic) nutrition facts and analysis per 4515 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 4990 mcg554 %
  Carotene, alpha 17205 mcg
  Carotene, beta 40995 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1265 mcg
  Lycopene 5 mcg
  Retinol 860 mcg
Thiamin [Vitamin B1]2.125 mg177 %
Riboflavin [Vitamin B2]6.91 mg532 %
Niacin [Vitamin B3]139.295 mg871 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 9.835 mg579 %
Vitamin B12 [Cobalamin]7.8 mcg325 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]1125 mcg281 %
  Folate, food 1125 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]26 mg29 %
Vitamin D 3 mcg15 %
Vitamin E (alpha-tocopherol) 15.85 mg106 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 15.85 mg
Vitamin K 110 mcg92 %
  Vitamin K1 [Phylloquinone]110 mcg
Choline 1382 mg251 %

Minerals
NutrientAmount DV
Calcium 1608.6 mg124 %
Copper 2.74 mg304 %
Fluoride 0.3 mcg
Iron 48.65 mg270 %
Magnesium 500.15 mg119 %
Manganese 0.015 mg1 %
Phosphorus 4370 mg350 %
Potassium 9101.2 mg194 %
Selenium 491.01 mcg893 %
Sodium 14478.7 mg630 %
Zinc 43.56 mg396 %

Proteins and Amino acids
NutrientAmount DV
Protein 684.8 g1370 %
  Alanine 0 g
  Arginine 0 g
  Aspartic acid 0 g
  Cystine 0 g
  Glutamic acid 0 g
  Glycine 0 g
  Histidine 0 g0 %
  Isoleucine 0 g0 %
  Leucine 0 g0 %
  Lysine 0 g0 %
  Methionine 0 g
  Phenylalanine 0 g
  Proline 0 g
  Serine 0 g
  Threonine 0 g0 %
  Tryptophan 0 g0 %
  Tyrosine 0 g
  Valine 0 g0 %
  Phenylalanine + Tyrosine 0 g0 %
  Methionine + Cysteine 0 g0 %

Carbohydrates
NutrientAmount DV
Carbohydrate 184.9 g67 %
  Fiber 51 g182 %
  Sugars 83.5 g
  Net carbs 133.9 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 31.31%Monounsaturated: 44.44%Polyunsaturated: 24.24%
Saturated (31.31%)
Monounsaturated (44.44%)
Polyunsaturated (24.24%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.75 g0.00

NutrientAmount DV
Fat 359.9 g461 %
  Saturated fatty acids 95.945 g480 %
    Butanoic acid 0 g
    Decanoic acid 0.21 g
    Dodecanoic acid 0.49 g
    Hexadecanoic acid 71.305 g
    Hexanoic acid 0 g
    Octadecanoic acid 18.98 g
    Octanoic acid 0 g
    Tetradecanoic acid 2.68 g
  Monounsaturated fatty acids 135.22 g
    Docosenoic acid 0 g
    Eicosenoic acid 3.68 g
    Hexadecenoic acid 18.58 g
    Octadecenoic acid 111.395 g
  Polyunsaturated fatty acids 74.67 g
    Docosahexaenoic n-3 acid (DHA) 0.88 g
    Docosapentaenoic n-3 acid (DPA) 0.49 g
    Eicosapentaenoic n-3 acid (EPA) 0.38 g
    Eicosatetraenoic acid 1.79 g
    Octadecadienoic acid 64.69 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 2.74 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 2440 mg813 %
Phytosterols 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 14.97 g
Caffeine 0 mg
Theobromine 0 mg
Water 2374.58 g

Source:Public recipes
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Piftie de pui (Romanian dish - chicken meat aspic) recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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