Printed from https://www.nutritionvalue.org

Nisha rainbow life creamy mushroom and black beluga lentil stew

Share by URL thumbs up
Instructions
Nisha rainbow life creamy mushroom and black beluga lentil stew
#IngredientAmountWeight
per serving
Calories
per serving
1Whole black lentils by ROYAL200 g20 g67
2olive oil2 table spoon2.86 g25
3Onions, raw, yellow1 Onion14.3 g5.4
4Mushrooms, raw560 g56 g17
5Honey1 tbsp2.1 g6.4
6Tahini3 tablespoon4.5 g31
7MF less salt Soy Sauce1.5 tbsp2.25 g1.7
8Coconut milk0.5 cup12.2 g3.8
9Kale, raw100 g10 g3.5
Summary
Number of servings10
Weight of ingredients1242 g
Final weight
Serving size124 g
Actions
Analyze nutritional composition per ingredient

Nisha rainbow life creamy mushroom and black beluga lentil stew

Nutrition Facts
Portion Size124 g
Amount Per Portion161
Calories
% Daily Value *
Total Fat 6.7g ** 9 %
   Saturated Fat 1.1g ** 6 %
Sodium 113mg 5 %
Total Carbohydrate 19g 7 %
   Dietary Fiber 5.1g ** 18 %
   Sugar 3.6g **
Protein 7.5g ** 15 %
Vitamin D 0.1mcg ** 0 %
Calcium 86mg ** 7 %
Iron 1.8mg ** 10 %
Potassium 293mg ** 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 41.00%Protein: 20.00%Carbs: 39.00%
Fat (41.00%)
Protein (20.00%)
Carbs (39.00%)

Nisha rainbow life creamy mushroom and black beluga lentil stew nutrition facts and analysis per 124 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 31.93 mcg4 %
  Carotene, alpha 0 mcg
  Carotene, beta 289.1 mcg
  Cryptoxanthin, beta 2.7 mcg
  Lutein + zeaxanthin 626.1 mcg
  Lycopene 0 mcg
  Retinol 7.69 mcg
Thiamin [Vitamin B1]0.086 mg7 %
Riboflavin [Vitamin B2]0.311 mg24 %
Niacin [Vitamin B3]2.574 mg16 %
Pantothenic acid [Vitamin B5]0.038 mg1 %
Vitamin B6 0.089 mg5 %
Vitamin B12 [Cobalamin]0.1 mcg4 %
  Vitamin B12, added 0.08 mcg
Folate, DFE [Vitamin B9]30.7 mcg8 %
  Folate, food 30.7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]11.7 mg13 %
Vitamin D 0.12 mcg1 %
Vitamin E (alpha-tocopherol) 0.08 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.08 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.01 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 39.1 mcg33 %
  Vitamin K1 [Phylloquinone]39.1 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0 mg
Biotin [Vitamin B7]0 mcg0 %
Choline 11 mg2 %

Minerals
NutrientAmount DV
Calcium 85.51 mg7 %
Copper 0.29 mg32 %
Fluoride 0.1 mcg
Iodine 0 mcg0 %
Iron 1.83 mg10 %
Magnesium 26.3 mg6 %
Manganese 0.115 mg5 %
Phosphorus 94.87 mg8 %
Potassium 293.06 mg6 %
Selenium 12.84 mcg23 %
Sodium 113.28 mg5 %
Zinc 0.62 mg6 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 96.30%
Unspecified (96.30%)
NutrientAmount DV
Protein 7.46 g15 %
  Alanine 0.015 g
  Arginine 0.016 g
  Aspartic acid 0.027 g
  Cystine 0.004 g
  Glutamic acid 0.033 g
  Glycine 0.014 g
  Histidine 0.017 g1 %
  Isoleucine 0.018 g1 %
  Leucine 0.02 g1 %
  Lysine 0.018 g1 %
  Methionine 0.003 g
  Phenylalanine 0.015 g
  Proline 0.019 g
  Serine 0.012 g
  Threonine 0.013 g1 %
  Tryptophan 0.004 g1 %
  Tyrosine 0.01 g
  Valine 0.016 g1 %
  Phenylalanine + Tyrosine 0.025 g1 %
  Methionine + Cysteine 0.007 g0 %

Carbohydrates
NutrientAmount DV
Carbohydrate 19.48 g7 %
  Fiber 5.13 g18 %
  Sugars 3.55 g
    Fructose 1.17 g
    Galactose 0.07 g
    Glucose 1.12 g
    Lactose 0 g
    Maltose 0.03 g
    Sucrose 0.27 g
  Net carbs 14.35 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 18.81%Monounsaturated: 51.49%Polyunsaturated: 29.70%
Saturated (18.81%)
Monounsaturated (51.49%)
Polyunsaturated (29.70%)
NutrientAmount DV
Fat 6.718 g9 %
  Saturated fatty acids 1.113 g6 %
    Butanoic acid 0 g
    Decanoic acid 0.016 g
    Dodecanoic acid 0.128 g
    Hexadecanoic acid 0.301 g
    Hexanoic acid 0.002 g
    Octadecanoic acid 0.162 g
    Octanoic acid 0.02 g
    Tetradecanoic acid 0.057 g
  Monounsaturated fatty acids 3.07 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.005 g
    Hexadecenoic acid 0.007 g
    Octadecenoic acid 1.018 g
  Polyunsaturated fatty acids 1.754 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.294 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.049 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.21 g
Caffeine 0 mg
Theobromine 0 mg
Water 85.17 g

Source:Public recipes
Please let us know if you have any suggestions on how to make this website better.
Nisha rainbow life creamy mushroom and black beluga lentil stew recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved