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Plain Omelette (MH) REGULAR , CCHO

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#IngredientAmountWeight
per serving
Calories
per serving
1Egg, whole, raw2 egg100 g143
2Milk, whole14 g14 g8.5
3Salt, table0.25 tsp1.5 g0
4Spices, black, pepper0.25 tsp, ground0.57 g1.4
5Butter, salted5 g5 g36
Summary
Number of servings1
Weight of ingredients121 g
Final weight
Serving size121 g
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Analyze nutritional composition per ingredient

Plain Omelette (MH) REGULAR , CCHO

Nutrition Facts
Portion Size121 g
Amount Per Portion189
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 6g 30 %
Cholesterol 423mg 141 %
Sodium 748mg 33 %
Total Carbohydrate 2g 1 %
   Dietary Fiber 0.2g 1 %
   Sugar 0.9g
Protein 13g 26 %
Vitamin D 2.7mcg 14 %
Calcium 69mg 5 %
Iron 1.7mg 9 %
Potassium 162mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb


Calories by source

Fat: 69.00%Protein: 27.00%Carbs: 4.00%
Fat (69.00%)
Protein (27.00%)
Carbs (4.00%)

Plain Omelette (MH) REGULAR , CCHO nutrition facts and analysis per 121 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 218.84 mcg24 %
  Carotene, alpha 0.07 mcg
  Carotene, beta 10.66 mcg
  Cryptoxanthin, beta 13.14 mcg
  Lutein + zeaxanthin 505.61 mcg
  Lycopene 0.12 mcg
  Retinol 216.89 mcg
Thiamin [Vitamin B1]0.086 mg7 %
Riboflavin [Vitamin B2]0.441 mg34 %
Niacin [Vitamin B3]0.024 mg0 %
Pantothenic acid [Vitamin B5]0.014 mg0 %
Vitamin B6 0.074 mg4 %
Vitamin B12 [Cobalamin]1.11 mcg46 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]71.25 mcg18 %
  Folate, food 71.25 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 2.65 mcg13 %
  Vitamin D2 0 mcg
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 1.19 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.19 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.04 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.1 mg
Choline 338.5 mg62 %

Minerals
NutrientAmount DV
Calcium 69.33 mg5 %
Copper 0.01 mg1 %
Fluoride 0.3 mcg
Iron 1.73 mg10 %
Magnesium 13.77 mg3 %
Manganese 0.075 mg3 %
Phosphorus 200.25 mg16 %
Potassium 161.96 mg3 %
Selenium 31.45 mcg57 %
Sodium 747.96 mg33 %
Zinc 1.31 mg12 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.60%
Unspecified (99.60%)
NutrientAmount DV
Protein 12.96 g26 %
  Alanine 0.005 g
  Arginine 0.004 g
  Aspartic acid 0.011 g
  Cystine 0.001 g
  Glutamic acid 0.017 g
  Glycine 0.004 g
  Histidine 0.002 g0 %
  Hydroxyproline 0 g
  Isoleucine 0.005 g0 %
  Leucine 0.01 g0 %
  Lysine 0.004 g0 %
  Methionine 0.002 g
  Phenylalanine 0.005 g
  Proline 0.012 g
  Serine 0.004 g
  Threonine 0.003 g0 %
  Tryptophan 0.001 g0 %
  Tyrosine 0.005 g
  Valine 0.006 g0 %
  Phenylalanine + Tyrosine 0.01 g0 %
  Methionine + Cysteine 0.003 g0 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1.98 g1 %
  Fiber 0.15 g1 %
  Sugars 0.87 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 1.83 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 47.00%Monounsaturated: 37.00%Polyunsaturated: 16.00%
Saturated (47.00%)
Monounsaturated (37.00%)
Polyunsaturated (16.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.11 g5.50

NutrientAmount DV
Fat 14.483 g19 %
  Saturated fatty acids 6.036 g30 %
    Butanoic acid 0.17 g
    Decanoic acid 0.138 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.144 g
    Eicosanoic acid 0.007 g
    Heptadecanoic acid 0.028 g
    Hexadecanoic acid 3.528 g
    Hexanoic acid 0.108 g
    Octadecanoic acid 1.358 g
    Octanoic acid 0.065 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.446 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 4.781 g
    Cis-hexadecenoic acid 0.048 g
    Cis-octadecenoic acid 0.853 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.006 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.293 g
    Octadecenoic acid 4.449 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0.149 g
  Polyunsaturated fatty acids 1.993 g
    α-linolenic acid n-3 (ALA) 0.02 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.11 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic CLAs acid 0.013 g
    Octadecadienoic acid 1.616 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.03 g
  Fatty acids, total trans 0.164 g
    Fatty acids, total trans-monoenoic 0.149 g
    Fatty acids, total trans-polyenoic 0.015 g

Sterols
NutrientAmount DV
Beta-sitosterol 0.2 mg
Campesterol 0 mg
Cholesterol 423.43 mg141 %
Phytosterols 0.53 mg
Stigmasterol 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.64 g
Caffeine 0 mg
Theobromine 0 mg
Trans-Octadecadienoic acid 0.01 g
Water 89.01 g

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Plain Omelette (MH) REGULAR , CCHO recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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