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Plain Omelette (MH) NAS

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#IngredientAmountWeight
per serving
Calories
per serving
1Egg, whole, raw2 egg100 g143
2Milk, whole14 g14 g8.5
3Spices, black, pepper0.25 tsp, ground0.57 g1.4
4Unsalted butter by KELLER'S5 g5 g36
Summary
Number of servings1
Weight of ingredients120 g
Final weight
Serving size120 g
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Analyze nutritional composition per ingredient

Plain Omelette (MH) NAS

Nutrition Facts
Portion Size120 g
Amount Per Portion189
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 6g 30 %
Cholesterol 423mg 141 %
Sodium 134mg 6 %
Total Carbohydrate 2g 1 %
   Dietary Fiber 0.2g 1 %
   Sugar 0.9g
Protein 13g 26 %
Vitamin D 2.7mcg ** 14 %
Calcium 68mg 5 %
Iron 1.7mg 9 %
Potassium 161mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low carb


Calories by source

Fat: 69.00%Protein: 27.00%Carbs: 4.00%
Fat (69.00%)
Protein (27.00%)
Carbs (4.00%)

Plain Omelette (MH) NAS nutrition facts and analysis per 120 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 184.64 mcg21 %
  Carotene, alpha 0.07 mcg
  Carotene, beta 2.76 mcg
  Cryptoxanthin, beta 13.14 mcg
  Lutein + zeaxanthin 505.61 mcg
  Lycopene 0.12 mcg
  Retinol 183.34 mcg
Thiamin [Vitamin B1]0.086 mg7 %
Riboflavin [Vitamin B2]0.439 mg34 %
Niacin [Vitamin B3]0.022 mg0 %
Pantothenic acid [Vitamin B5]0.008 mg0 %
Vitamin B6 0.074 mg4 %
Vitamin B12 [Cobalamin]1.1 mcg46 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]71.1 mcg18 %
  Folate, food 71.1 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 2.65 mcg13 %
Vitamin E (alpha-tocopherol) 1.07 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.07 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.04 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 1.2 mcg1 %
  Vitamin K1 [Phylloquinone]1.2 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.1 mg
Choline 337.6 mg61 %

Minerals
NutrientAmount DV
Calcium 67.77 mg5 %
Copper 0.01 mg1 %
Fluoride 0.2 mcg
Iron 1.73 mg10 %
Magnesium 13.66 mg3 %
Manganese 0.073 mg3 %
Phosphorus 199.05 mg16 %
Potassium 160.64 mg3 %
Selenium 31.4 mcg57 %
Sodium 134.44 mg6 %
Zinc 1.31 mg12 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.70%
Unspecified (99.70%)
NutrientAmount DV
Protein 12.92 g26 %
  Alanine 0.004 g
  Arginine 0.002 g
  Aspartic acid 0.008 g
  Cystine 0.001 g
  Glutamic acid 0.008 g
  Glycine 0.003 g
  Histidine 0.001 g0 %
  Hydroxyproline 0 g
  Isoleucine 0.002 g0 %
  Leucine 0.006 g0 %
  Lysine 0.001 g0 %
  Methionine 0.001 g
  Phenylalanine 0.003 g
  Proline 0.008 g
  Serine 0.002 g
  Threonine 0.001 g0 %
  Tryptophan 0 g0 %
  Tyrosine 0.003 g
  Valine 0.003 g0 %
  Phenylalanine + Tyrosine 0.006 g0 %
  Methionine + Cysteine 0.002 g0 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1.98 g1 %
  Fiber 0.15 g1 %
  Sugars 0.87 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 1.83 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 52.00%Monounsaturated: 32.00%Polyunsaturated: 16.00%
Saturated (52.00%)
Monounsaturated (32.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 14.355 g18 %
  Saturated fatty acids 5.968 g30 %
    Butanoic acid 0.009 g
    Decanoic acid 0.012 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.015 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 2.443 g
    Hexanoic acid 0.008 g
    Octadecanoic acid 0.858 g
    Octanoic acid 0.006 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.074 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 3.73 g
    Cis-octadecenoic acid 0.004 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.001 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.245 g
    Octadecenoic acid 3.451 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0 g
  Polyunsaturated fatty acids 1.841 g
    α-linolenic acid n-3 (ALA) 0 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 1.48 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.014 g
  Fatty acids, total trans 0 g
    Fatty acids, total trans-monoenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 423.38 mg141 %
Phytosterols 0.53 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.03 g
Caffeine 0 mg
Theobromine 0 mg
Water 88.2 g

Source:Public recipes
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Plain Omelette (MH) NAS recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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