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Spinach Fruit Smoothie

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#IngredientAmountWeight
per serving
Calories
per serving
1Banana, raw100 g100 g97
2Strawberries, raw100 g100 g31
3Blueberries, raw100 g100 g57
4Rolled Oats2 oz56.7 g215
5KIRKLAND Mixed Nut butter2 tbsp32 g200
6Spinach, raw100 g100 g23
7The original oat-milk by OATLY!1 cup aprx240 g120
8collagen peptides by vital proteins2 scoops20 g70
Summary
Number of servings1
Weight of ingredients749 g
Final weight
Serving size749 g
Actions
Analyze nutritional composition per ingredient

Spinach Fruit Smoothie

Nutrition Facts
Portion Size749 g
Amount Per Portion813
Calories
% Daily Value *
Total Fat 27g ** 35 %
   Saturated Fat 5.6g ** 28 %
Sodium 200mg ** 9 %
Total Carbohydrate 104g ** 38 %
   Dietary Fiber 16g ** 57 %
   Sugar 34g **
Protein 40g 80 %
Vitamin D 0mcg ** 0 %
Calcium 525mg ** 40 %
Iron 5.6mg ** 31 %
Potassium 1841mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 32.32%Protein: 21.21%Carbs: 46.46%
Fat (32.32%)
Protein (21.21%)
Carbs (46.46%)

Spinach Fruit Smoothie nutrition facts and analysis per 749 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 474 mcg53 %
  Carotene, alpha 7 mcg
  Carotene, beta 5673 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 12322 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.194 mg16 %
Riboflavin [Vitamin B2]0.846 mg65 %
Niacin [Vitamin B3]2.181 mg14 %
Pantothenic acid [Vitamin B5]0.311 mg6 %
Vitamin B6 0.494 mg29 %
Vitamin B12 [Cobalamin]1.2 mcg50 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]215 mcg54 %
  Folate, food 215 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]105.8 mg118 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.7 mg18 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.7 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0.03 mg
  Tocopherol, gamma 0.54 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.07 mg
Vitamin K 504.4 mcg420 %
  Vitamin K1 [Phylloquinone]504.4 mcg
  Dihydrophylloquinone 0 mcg
Betaine 102.8 mg
Choline 35.1 mg6 %

Minerals
NutrientAmount DV
Calcium 525.4 mg40 %
Copper 0.41 mg46 %
Iron 5.56 mg31 %
Magnesium 124.8 mg30 %
Manganese 1.513 mg66 %
Phosphorus 371.8 mg30 %
Potassium 1840.9 mg39 %
Selenium 1.5 mcg3 %
Sodium 200.25 mg9 %
Zinc 1.03 mg9 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 1.10%Glutamic acid: 1.40%Leucine: 0.70%Unspecified: 91.81%
Aspartic acid (1.10%)
Glutamic acid (1.40%)
Leucine (0.70%)
Unspecified (91.81%)
NutrientAmount DV
Protein 40.35 g81 %
  Alanine 0.173 g
  Arginine 0.199 g
  Aspartic acid 0.433 g
  Cystine 0.043 g
  Glutamic acid 0.56 g
  Glycine 0.165 g
  Histidine 0.075 g7 %
  Isoleucine 0.17 g11 %
  Leucine 0.267 g8 %
  Lysine 0.187 g6 %
  Methionine 0.065 g
  Phenylalanine 0.155 g
  Proline 0.14 g
  Serine 0.126 g
  Threonine 0.142 g9 %
  Tryptophan 0.042 g10 %
  Tyrosine 0.117 g
  Valine 0.192 g10 %
  Phenylalanine + Tyrosine 0.272 g10 %
  Methionine + Cysteine 0.108 g7 %

Carbohydrates
NutrientAmount DV
Carbohydrate 104.03 g38 %
  Fiber 16.07 g57 %
  Starch 0.07 g
  Sugars 33.76 g
    Fructose 7.96 g
    Galactose 0.1 g
    Glucose 7.38 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.29 g
  Net carbs 87.96 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.93%Monounsaturated: 1.01%Polyunsaturated: 6.06%
Saturated (92.93%)
Monounsaturated (1.01%)
Polyunsaturated (6.06%)
NutrientAmount DV
Fat 27.315 g35 %
  Saturated fatty acids 5.558 g28 %
    Butanoic acid 0 g
    Decanoic acid 0.001 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.002 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.168 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.014 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.012 g
  Monounsaturated fatty acids 0.089 g
    Cis-hexadecenoic acid 0 g
    Cis-octadecenoic acid 0 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.017 g
    Octadecenoic acid 0.074 g
  Polyunsaturated fatty acids 0.384 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.16 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.223 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %
Phytosterols 9 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.37 g
Caffeine 0 mg
Fiber, insoluble 0.9 g
Fiber, soluble 0.7 g
MUFA 14:1 c 0 g
MUFA 20:1 c 0 g
Nitrogen 0.1 g
PUFA 18:2 c 0 g
PUFA 18:3 c 0 g
PUFA 20:4c 0 g
PUFA 20:5c 0 g
PUFA 22:2 0 g
PUFA 22:6 c 0 g
Theobromine 0 mg
Water 342.31 g

Source:Public recipes
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Spinach Fruit Smoothie recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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