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Ground beef 85/15 2 days

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#IngredientAmountWeight
per serving
Calories
per serving
1Beef, pan-browned, cooked, crumbles, 85% lean meat / 15% fat, ground6 ounce = 170 g42.52 g109
2Rice, cooked without salt, unenriched, regular, long-grain, white5 ounce = 142 g35.44 g46
3Beans, without salt, drained, boiled, cooked, green, snap2 ounce = 57 g14.17 g5
4Squash, without salt, baked, cooked, butternut, winter2 ounce = 57 g14.17 g5.7
5Egg, no added fat, cooked, white1 ounce = 28 g7.09 g3.7
Summary
Number of servings4
Weight of ingredients454 g
Final weight
Serving size113 g
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Analyze nutritional composition per ingredient

Ground beef 85/15 2 days

Nutrition Facts
Portion Size113 g
Amount Per Portion169
Calories
% Daily Value *
Total Fat 6.7g 9 %
   Saturated Fat 2.5g 12 %
Cholesterol 38mg 13 %
Sodium 59mg 3 %
Total Carbohydrate 13g 5 %
   Dietary Fiber 1g 4 %
   Sugar 0.9g
Protein 14g 28 %
Vitamin D 0mcg 0 %
Calcium 25mg 2 %
Iron 1.5mg 8 %
Potassium 258mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Ground beef 85/15 2 days nutrition facts and analysis per 113 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 84.92 mcg9 %
  Carotene, alpha 160.17 mcg
  Carotene, beta 701.65 mcg
  Cryptoxanthin, beta 441.69 mcg
  Lutein + zeaxanthin 90.86 mcg
  Lycopene 0 mcg
  Retinol 1.28 mcg
Thiamin [Vitamin B1]0.046 mg4 %
Riboflavin [Vitamin B2]0.131 mg10 %
Niacin [Vitamin B3]3.06 mg19 %
Pantothenic acid [Vitamin B5]0.542 mg11 %
Vitamin B6 0.241 mg14 %
Vitamin B12 [Cobalamin]1.19 mcg50 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]12.89 mcg3 %
  Folate, food 12.89 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]3.5 mg4 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.31 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.31 mg
Vitamin K 7.6 mcg6 %
  Vitamin K1 [Phylloquinone]7.6 mcg
  Dihydrophylloquinone 0 mcg
Betaine 5.1 mg
Choline 42.1 mg8 %

Minerals
NutrientAmount DV
Calcium 25.45 mg2 %
Copper 0.08 mg9 %
Fluoride 9.5 mcg
Iron 1.51 mg8 %
Magnesium 22.32 mg5 %
Manganese 0.236 mg10 %
Phosphorus 125.45 mg10 %
Potassium 257.98 mg5 %
Selenium 13.36 mcg24 %
Sodium 58.83 mg3 %
Zinc 3.05 mg28 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.91 g28 %
  Alanine 0.81 g
  Arginine 0.864 g
  Aspartic acid 1.203 g
  Cystine 0.144 g
  Glutamic acid 2.002 g
  Glycine 0.858 g
  Histidine 0.412 g36 %
  Hydroxyproline 0.171 g
  Isoleucine 0.577 g37 %
  Leucine 1.021 g30 %
  Lysine 1.028 g33 %
  Methionine 0.33 g
  Phenylalanine 0.526 g
  Proline 0.66 g
  Serine 0.542 g
  Threonine 0.506 g31 %
  Tryptophan 0.076 g19 %
  Tyrosine 0.404 g
  Valine 0.656 g33 %
  Phenylalanine + Tyrosine 0.93 g35 %
  Methionine + Cysteine 0.33 g21 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 12.64 g5 %
  Fiber 1.04 g4 %
  Sugars 0.86 g
  Net carbs 11.6 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.67 g9 %
  Saturated fatty acids 2.508 g13 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.003 g
    Eicosanoic acid 0.003 g
    Heptadecanoic acid 0.068 g
    Hexadecanoic acid 1.384 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.842 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.029 g
    Tetradecanoic acid 0.177 g
  Monounsaturated fatty acids 2.829 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.024 g
    Heptadecenoic acid 0.063 g
    Hexadecenoic acid 0.242 g
    Octadecenoic acid 2.642 g
    Tetradecenoic acid 0.052 g
    Trans-octadecenoic acid 0.236 g
  Polyunsaturated fatty acids 0.256 g
    γ-linolenic acid n-6 (GLA) 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.02 g
    Octadecadienoic acid 0.202 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.025 g
  Fatty acids, total trans 0.236 g
    Fatty acids, total trans-monoenoic 0.236 g

Sterols
NutrientAmount DV
Cholesterol 37.85 mg13 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.87 g
Caffeine 0 mg
Theobromine 0 mg
Water 79.31 g

Source:Public recipes
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Ground beef 85/15 2 days recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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