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Dzień trzeci

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#IngredientAmountWeight
per serving
Calories
per serving
1Bread, white, toasted3 medium or regular slice75 g220
2Cheese, gouda30 g30 g107
3Butter, without salt1 tbsp14.2 g102
4Tomatoes, year round average, raw, ripe, red1 Italian tomato62 g11
5BURGER KING, Hamburger1 sandwich99 g258
6Zero calorie cola by COCA-COLA USA12 oza aprx360 g0
7Soup, vegetable broth, SWANSON0.3 carton 32 oz278.4 g17
8Squash, raw, baby, zucchini200 g200 g42
9Potatoes, skin, raw150 g150 g87
10Onions, raw, yellow50 g50 g19
11Garlic, raw1 clove3 g4.5
12Extra virgin olive oil by QO1 tbsp aprx13.8 g110
13Apples, with skin, granny smith, raw1 large206 g119
14Honey2 tbsp42 g128
15Walnut chopped pieces15 g15 g98
16Vanilla traditional skyr lowfat yogurt, vanilla by SkyrCo, Inc.150 g150 g132
17Candies, milk chocolate20 g20 g107
18Lemons, without peel, raw3 wedge or slice21 g6.1
Summary
Number of servings1
Weight of ingredients1789 g
Final weight
Serving size1789 g
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Analyze nutritional composition per ingredient

Dzień trzeci

Nutrition Facts
Portion Size1789 g
Amount Per Portion1568
Calories
% Daily Value *
Total Fat 65g 83 %
   Saturated Fat 25g ** 125 %
Cholesterol 120mg ** 40 %
Sodium 2059mg 90 %
Total Carbohydrate 196g 71 %
   Dietary Fiber 19g ** 68 %
   Sugar 90g **
Protein 61g 122 %
Vitamin D 0.2mcg ** 1 %
Calcium 814mg ** 63 %
Iron 14mg ** 78 %
Potassium 2703mg ** 58 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 16.00%Carbs: 46.00%
Fat (38.00%)
Protein (16.00%)
Carbs (46.00%)

Dzień trzeci nutrition facts and analysis per 1789 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 283.96 mcg32 %
  Carotene, alpha 271.63 mcg
  Carotene, beta 804.76 mcg
  Cryptoxanthin, beta 8.32 mcg
  Lutein + zeaxanthin 249.37 mcg
  Lycopene 1595.26 mcg
  Retinol 156.28 mcg
Thiamin [Vitamin B1]0.946 mg79 %
Riboflavin [Vitamin B2]0.846 mg65 %
Niacin [Vitamin B3]11.919 mg74 %
Pantothenic acid [Vitamin B5]2.043 mg41 %
Vitamin B6 1.059 mg62 %
Vitamin B12 [Cobalamin]0.63 mcg26 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]295.08 mcg74 %
  Folate, food 137.13 mcg
  Folic acid 96.63 mcg
Vitamin C [Ascorbic acid]111.4 mg124 %
Vitamin D 0.15 mcg1 %
  Vitamin D2 0 mcg
  Vitamin D3 0.15 mcg
Vitamin E (alpha-tocopherol) 1.45 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.45 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0.07 mg
  Tocopherol, gamma 0.25 mg
  Tocotrienol, alpha 0.01 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 19.9 mcg17 %
  Vitamin K1 [Phylloquinone]19.9 mcg
  Dihydrophylloquinone 0 mcg
Betaine 1.3 mg
Biotin [Vitamin B7]0 mcg0 %
Choline 42.4 mg8 %

Minerals
NutrientAmount DV
Calcium 814.26 mg63 %
Copper 1.34 mg149 %
Fluoride 5.7 mcg
Iodine 0 mcg0 %
Iron 14.27 mg79 %
Magnesium 197 mg47 %
Manganese 2.055 mg89 %
Phosphorus 744.13 mg60 %
Potassium 2703.06 mg58 %
Selenium 51.27 mcg93 %
Sodium 2059.22 mg90 %
Zinc 7.42 mg67 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.90%Arginine: 0.90%Aspartic acid: 2.20%Glutamic acid: 4.50%Glycine: 0.60%Histidine: 0.70%Isoleucine: 1.00%Leucine: 1.90%Lysine: 1.90%Phenylalanine: 1.10%Proline: 2.00%Serine: 1.20%Threonine: 0.70%Tyrosine: 1.00%Valine: 1.40%Unspecified: 77.02%
Alanine (0.90%)
Arginine (0.90%)
Aspartic acid (2.20%)
Glutamic acid (4.50%)
Glycine (0.60%)
Histidine (0.70%)
Isoleucine (1.00%)
Leucine (1.90%)
Lysine (1.90%)
Phenylalanine (1.10%)
Proline (2.00%)
Serine (1.20%)
Threonine (0.70%)
Tyrosine (1.00%)
Valine (1.40%)
Unspecified (77.02%)
NutrientAmount DV
Protein 60.61 g121 %
  Alanine 0.541 g
  Arginine 0.557 g
  Aspartic acid 1.306 g
  Cystine 0.144 g
  Glutamic acid 2.747 g
  Glycine 0.375 g
  Histidine 0.443 g39 %
  Isoleucine 0.616 g40 %
  Leucine 1.127 g33 %
  Lysine 1.136 g37 %
  Methionine 0.303 g
  Phenylalanine 0.654 g
  Proline 1.206 g
  Serine 0.717 g
  Threonine 0.44 g27 %
  Tryptophan 0.164 g40 %
  Tyrosine 0.602 g
  Valine 0.82 g42 %
  Phenylalanine + Tyrosine 1.256 g47 %
  Methionine + Cysteine 0.447 g29 %

Carbohydrates
NutrientAmount DV
Carbohydrate 196.31 g71 %
  Fiber 18.75 g67 %
  Starch 0.1 g
  Sugars 90.06 g
    Fructose 31.99 g
    Galactose 1.3 g
    Glucose 25.33 g
    Lactose 0 g
    Maltose 1.19 g
    Sucrose 6.07 g
  Net carbs 177.56 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.00%Monounsaturated: 41.00%Polyunsaturated: 11.00%
Saturated (48.00%)
Monounsaturated (41.00%)
Polyunsaturated (11.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.18 g1.29 g7.32

NutrientAmount DV
Fat 65.348 g84 %
  Saturated fatty acids 25.165 g126 %
    Butanoic acid 0.833 g
    Decanoic acid 0.706 g
    Docosanoic acid 0.01 g
    Dodecanoic acid 0.811 g
    Eicosanoic acid 0.052 g
    Heptadecanoic acid 0.189 g
    Hexadecanoic acid 9.466 g
    Hexanoic acid 0.498 g
    Octadecanoic acid 5.449 g
    Octanoic acid 0.325 g
    Pentadecanoic acid 0.046 g
    Tetracosanoic acid 0.005 g
    Tetradecanoic acid 2.461 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 21.189 g
    Cis-hexadecenoic acid 0.379 g
    Cis-octadecenoic acid 6.991 g
    Docosenoic acid 0.026 g
    Docosenoic cis acid 0.026 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.07 g
    Heptadecenoic acid 0.068 g
    Hexadecenoic acid 0.905 g
    Octadecenoic acid 10.426 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.007 g
    Tetradecenoic acid 0.071 g
    Trans-hexadecenoic acid 0.031 g
    Trans-octadecenoic acid 0.791 g
  Polyunsaturated fatty acids 5.542 g
    α-linolenic acid n-3 (ALA) 0.16 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.003 g
    Linoleic acid n-6 (LA) 1.28 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.009 g
    Docosatetraenoic acid 0.006 g
    Eicosadienoic acid 0.014 g
    Eicosadienoic n-3 acid 0.002 g
    Eicosadienoic n-6 acid 0.012 g
    Eicosapentaenoic n-3 acid (EPA) 0.005 g
    Eicosatetraenoic acid 0.019 g
    Octadecadienoic CLAs acid 0.088 g
    Octadecadienoic acid 3.294 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.816 g
    Trans-octadecadienoic acid 0.064 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.462 g
    Fatty acids, total trans-monoenoic 0.398 g
    Fatty acids, total trans-polyenoic 0.064 g

Sterols
NutrientAmount DV
Beta-sitosterol 7.97 mg
Campesterol 1.2 mg
Cholesterol 120.48 mg40 %
Phytosterols 4.34 mg
Stigmasterol 3.2 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 11.3 g
Caffeine 4 mg
Theobromine 41 mg
Trans-Octadecadienoic acid 0.04 g
Water 972.89 g

Source:Public recipes
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Dzień trzeci recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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