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Blueberry muffin edit 1

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#IngredientAmountWeight
per serving
Calories
per serving
1Almond flour from blanched whole almonds by Bob's Red Mill Natural Foods, Inc.1 cup8.01 g46
2Oat flour by Bob's Red Mill Natural Foods, Inc.1 cup7.5 g30
3Leavening agents, sodium aluminum sulfate, double-acting, baking powder1.5 tsp0.57 g0.3
4Kosher salt, fine0.5 tsp0.23 g0
5Spices, ground, cinnamon0.25 tsp0.05 g0.1
6Milk, fat free (skim)1 cup20.33 g6.9
7Egg, fresh, raw, white2 large5.5 g2.9
8Vanilla extract1 tsp0.35 g1
9Applesauce, unsweetened1 cup20.42 g11
10Blueberries, raw1.5 cup18.5 g11
11Monk fruit sweetener by HEALTH GARDEN1 1/2 cup9.45 g0
Summary
Number of servings12
Weight of ingredients1091 g
Final weight
Serving size90.9 g
Actions
Analyze nutritional composition per ingredient

Blueberry muffin edit 1

Nutrition Facts
Portion Size91 g
Amount Per Portion108
Calories
% Daily Value *
Total Fat 3.5g 4 %
Cholesterol 0.6mg ** 0 %
Sodium 171mg 7 %
Total Carbohydrate 24g 9 %
   Dietary Fiber 2g ** 7 %
   Sugar 5.5g **
Protein 4.8g 10 %
Vitamin D 0.2mcg ** 1 %
Calcium 84mg ** 6 %
Iron 0.4mg ** 2 %
Potassium 158mg ** 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 22.00%Protein: 14.00%Carbs: 64.00%
Fat (22.00%)
Protein (14.00%)
Carbs (64.00%)

Blueberry muffin edit 1 nutrition facts and analysis per 90.9 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 13.58 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 6.39 mcg
  Cryptoxanthin, beta 0.07 mcg
  Lutein + zeaxanthin 18.59 mcg
  Lycopene 0.01 mcg
  Retinol 13.01 mcg
Thiamin [Vitamin B1]0.023 mg2 %
Riboflavin [Vitamin B2]0.065 mg5 %
Niacin [Vitamin B3]0.126 mg1 %
Pantothenic acid [Vitamin B5]0.033 mg1 %
Vitamin B6 0.028 mg2 %
Vitamin B12 [Cobalamin]0.12 mcg5 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2.35 mcg1 %
  Folate, food 2.35 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]10.7 mg12 %
Vitamin D 0.22 mcg1 %
Vitamin E (alpha-tocopherol) 0.14 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.14 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.01 mg
  Tocopherol, gamma 0.08 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.01 mg
Vitamin K 3.7 mcg3 %
  Vitamin K1 [Phylloquinone]3.7 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0 mg
Choline 5.3 mg1 %

Minerals
NutrientAmount DV
Calcium 83.9 mg6 %
Copper 0.02 mg2 %
Iron 0.37 mg2 %
Magnesium 5.2 mg1 %
Manganese 0.073 mg3 %
Phosphorus 39.29 mg3 %
Potassium 158.34 mg3 %
Selenium 1.59 mcg3 %
Sodium 170.51 mg7 %
Zinc 0.12 mg1 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.90%Arginine: 0.90%Aspartic acid: 1.60%Glutamic acid: 2.10%Glycine: 0.60%Isoleucine: 0.80%Leucine: 1.30%Lysine: 1.00%Methionine: 0.50%Phenylalanine: 0.90%Proline: 0.60%Serine: 1.00%Threonine: 0.60%Tyrosine: 0.60%Valine: 1.00%Unspecified: 84.60%
Alanine (0.90%)
Arginine (0.90%)
Aspartic acid (1.60%)
Glutamic acid (2.10%)
Glycine (0.60%)
Isoleucine (0.80%)
Leucine (1.30%)
Lysine (1.00%)
Methionine (0.50%)
Phenylalanine (0.90%)
Proline (0.60%)
Serine (1.00%)
Threonine (0.60%)
Tyrosine (0.60%)
Valine (1.00%)
Unspecified (84.60%)
NutrientAmount DV
Protein 4.79 g10 %
  Alanine 0.045 g
  Arginine 0.043 g
  Aspartic acid 0.078 g
  Cystine 0.017 g
  Glutamic acid 0.102 g
  Glycine 0.029 g
  Histidine 0.018 g2 %
  Hydroxyproline 0 g
  Isoleucine 0.04 g3 %
  Leucine 0.064 g2 %
  Lysine 0.046 g1 %
  Methionine 0.024 g
  Phenylalanine 0.043 g
  Proline 0.029 g
  Serine 0.048 g
  Threonine 0.029 g2 %
  Tryptophan 0.008 g2 %
  Tyrosine 0.027 g
  Valine 0.05 g3 %
  Phenylalanine + Tyrosine 0.07 g3 %
  Methionine + Cysteine 0.041 g3 %

Carbohydrates
NutrientAmount DV
Carbohydrate 24.27 g9 %
  Fiber 2.01 g7 %
  Starch 0.01 g
  Sugars 5.49 g
    Fructose 0.92 g
    Galactose 0 g
    Glucose 0.92 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.02 g
  Net carbs 22.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 28.00%Monounsaturated: 20.00%Polyunsaturated: 52.00%
Saturated (28.00%)
Monounsaturated (20.00%)
Polyunsaturated (52.00%)
NutrientAmount DV
Fat 3.48 g4 %
  Saturated fatty acids 0.017 g0 %
    Butanoic acid 0.001 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.008 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.003 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.002 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 0.012 g
    Cis-octadecenoic acid 0 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.013 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0 g
  Polyunsaturated fatty acids 0.031 g
    α-linolenic acid n-3 (ALA) 0 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.019 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.012 g
  Fatty acids, total trans 0 g
    Fatty acids, total trans-monoenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 0.61 mg0 %
Phytosterols 0.01 mg

Other
NutrientAmount DV
Alcohol, ethyl 0.1 g
Ash 0.46 g
Caffeine 0 mg
Theobromine 0 mg
Water 56.86 g

Source:Public recipes
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Blueberry muffin edit 1 recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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