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Snack 3 pm

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#IngredientAmountWeight
per serving
Calories
per serving
1Hummus, home prepared2.5 tablespoon37.5 g66
2Bread, whole-wheat, pita1 pita, small28 g73
3Water, tap1 cup240 g0
Summary
Number of servings1
Weight of ingredients306 g
Final weight
Serving size306 g
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Analyze nutritional composition per ingredient

Snack 3 pm

Nutrition Facts
Portion Size306 g
Amount Per Portion140
Calories
% Daily Value *
Total Fat 3.7g 5 %
   Saturated Fat 0.5g 2 %
Sodium 218mg 9 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 3.2g 11 %
   Sugar 0.9g
Protein 4.6g 9 %
Vitamin D 0mcg 0 %
Calcium 30mg 2 %
Iron 1.4mg 8 %
Potassium 112mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 25.00%Protein: 14.00%Carbs: 61.00%
Fat (25.00%)
Protein (14.00%)
Carbs (61.00%)

Snack 3 pm nutrition facts and analysis per 306 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 1.87 mcg
  Cryptoxanthin, beta 0.75 mcg
  Lutein + zeaxanthin 15.22 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.128 mg11 %
Riboflavin [Vitamin B2]0.041 mg3 %
Niacin [Vitamin B3]0.945 mg6 %
Pantothenic acid [Vitamin B5]0.341 mg7 %
Vitamin B6 0.224 mg13 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]31.92 mcg8 %
  Folate, food 31.92 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]3 mg3 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.45 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.45 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.01 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
  Dihydrophylloquinone 0 mcg
Choline 17.8 mg3 %

Minerals
NutrientAmount DV
Calcium 29.78 mg2 %
Copper 0.18 mg20 %
Iron 1.44 mg8 %
Magnesium 32.6 mg8 %
Manganese 0.7 mg30 %
Phosphorus 91.65 mg7 %
Potassium 112.48 mg2 %
Selenium 13.22 mcg24 %
Sodium 218.23 mg9 %
Zinc 0.86 mg8 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.89%Arginine: 6.89%Aspartic acid: 7.49%Cystine: 2.00%Glutamic acid: 26.55%Glycine: 4.29%Histidine: 2.50%Isoleucine: 3.89%Leucine: 6.99%Lysine: 3.99%Methionine: 1.60%Phenylalanine: 4.99%Proline: 8.08%Serine: 4.89%Threonine: 3.19%Tryptophan: 1.40%Tyrosine: 2.89%Valine: 4.49%
Alanine (3.89%)
Arginine (6.89%)
Aspartic acid (7.49%)
Cystine (2.00%)
Glutamic acid (26.55%)
Glycine (4.29%)
Histidine (2.50%)
Isoleucine (3.89%)
Leucine (6.99%)
Lysine (3.99%)
Methionine (1.60%)
Phenylalanine (4.99%)
Proline (8.08%)
Serine (4.89%)
Threonine (3.19%)
Tryptophan (1.40%)
Tyrosine (2.89%)
Valine (4.49%)
NutrientAmount DV
Protein 4.56 g9 %
  Alanine 0.176 g
  Arginine 0.315 g
  Aspartic acid 0.342 g
  Cystine 0.091 g
  Glutamic acid 1.214 g
  Glycine 0.194 g
  Histidine 0.113 g10 %
  Isoleucine 0.18 g12 %
  Leucine 0.318 g9 %
  Lysine 0.183 g6 %
  Methionine 0.073 g
  Phenylalanine 0.228 g
  Proline 0.368 g
  Serine 0.223 g
  Threonine 0.147 g9 %
  Tryptophan 0.063 g15 %
  Tyrosine 0.132 g
  Valine 0.204 g10 %
  Phenylalanine + Tyrosine 0.36 g13 %
  Methionine + Cysteine 0.164 g11 %

Carbohydrates
NutrientAmount DV
Carbohydrate 23.19 g8 %
  Fiber 3.21 g11 %
  Sugars 0.9 g
  Net carbs 19.98 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 14.00%Monounsaturated: 55.00%Polyunsaturated: 31.00%
Saturated (14.00%)
Monounsaturated (55.00%)
Polyunsaturated (31.00%)
NutrientAmount DV
Fat 3.7 g5 %
  Saturated fatty acids 0.486 g2 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.002 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.008 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.434 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.09 g
    Octanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.004 g
  Monounsaturated fatty acids 1.922 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.007 g
    Heptadecenoic acid 0.002 g
    Hexadecenoic acid 0.037 g
    Octadecenoic acid 1.875 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 1.086 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 1.043 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.043 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %
Phytosterols 4.12 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.14 g
Caffeine 0 mg
Theobromine 0 mg
Water 272.66 g

Source:Public recipes
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Snack 3 pm recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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