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Vegan Ceasar Dressing

#	Ingredient	Amount	Weight per serving	Calories per serving
1	Vegan mayonnaise	0.25 cup	7.03 g	16
2	Tahini	2 tablespoon	3.75 g	26
3	Lemon juice, raw	0.5 lemon yields	3 g	0.7
4	Dijon mustard by Raley's	1 tsp	0.62 g	0.6
5	Capers by RALEY'S	0.5 tbsp	0.94 g	0.3
6	Nutritional yeast seasoning by BRAGG	1 tbsp	1.12 g	4.3
7	Organic sea kelp delight seasoning by BRAGG	0.5 tsp	0.3 g	0
8	Garlic, raw	1 clove	0.38 g	0.6
9	Spices, black, pepper	0.25 tsp, ground	0.07 g	0.2

Summary
Number of servings	8
Weight of ingredients	138 g
Final weight ⓘ
Serving size	17.2 g

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Vegan Ceasar Dressing

Nutrition Facts

Portion Size	17 g

Amount Per Portion	49
Calories

% Daily Value *

Total Fat 3.7g	5 %

Saturated Fat 0.6g **	3 %

Cholesterol 1.7mg **	1 %

Sodium 82mg	4 %

Total Carbohydrate 2.4g	1 %

Dietary Fiber 0.6g **	2 %

Sugar 0.6g **

Protein 1.5g	3 %

Vitamin D 0mcg **	0 %

Calcium 6.2mg **	0 %

Iron 0.4mg **	2 %

Potassium 45mg **	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice. ** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low carb

Calories by source

Fat (71.29%)

Protein (12.87%)

Carbs (15.84%)

Vegan Ceasar Dressing nutrition facts and analysis per 17.2 g

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	0.13 mcg	0 %
Carotene, alpha	0.01 mcg
Carotene, beta	1.77 mcg
Cryptoxanthin, beta	0.14 mcg
Lutein + zeaxanthin	0.84 mcg
Lycopene	0.01 mcg
Retinol	0 mcg
Thiamin [Vitamin B1]	0.916 mg	76 %
Riboflavin [Vitamin B2]	0.945 mg	73 %
Niacin [Vitamin B3]	5.15 mg	32 %
Pantothenic acid [Vitamin B5]	0.007 mg	0 %
Vitamin B6	0.981 mg	58 %
Vitamin B12 [Cobalamin]	4.22 mcg	176 %
Vitamin B12, added	0 mcg
Folate, DFE [Vitamin B9]	4.67 mcg	1 %
Folate, food	4.67 mcg
Folic acid	0 mcg
Vitamin C [Ascorbic acid]	1.3 mg	1 %
Vitamin D	0 mcg	0 %
Vitamin E (alpha-tocopherol)	0.14 mg	1 %
Vitamin E, added	0 mg
Tocopherol, alpha	0.14 mg
Tocopherol, beta	0 mg
Tocopherol, delta	0 mg
Tocopherol, gamma	0 mg
Tocotrienol, alpha	0 mg
Tocotrienol, beta	0 mg
Tocotrienol, delta	0 mg
Tocotrienol, gamma	0 mg
Vitamin K	3.2 mcg	3 %
Vitamin K1 [Phylloquinone]	3.2 mcg
Dihydrophylloquinone	0 mcg
Betaine	0 mg
Choline	2.3 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	6.16 mg	0 %
Copper	0.06 mg	7 %
Fluoride	0 mcg
Iron	0.41 mg	2 %
Magnesium	13.78 mg	3 %
Manganese	0.015 mg	1 %
Phosphorus	27.88 mg	2 %
Potassium	45.17 mg	1 %
Selenium	1.9 mcg	3 %
Sodium	81.84 mg	4 %
Zinc	0.24 mg	2 %

Proteins and Amino acids
Protein by amino acid Unspecified (98.50%)
Nutrient	Amount	DV
Protein	1.49 g	3 %
Alanine	0 g
Arginine	0.002 g
Aspartic acid	0.003 g
Cystine	0 g
Glutamic acid	0.004 g
Glycine	0.001 g
Histidine	0 g	0 %
Hydroxyproline	0 g
Isoleucine	0.001 g	0 %
Leucine	0.002 g	0 %
Lysine	0.001 g	0 %
Methionine	0 g
Phenylalanine	0.001 g
Proline	0.001 g
Serine	0.001 g
Threonine	0.001 g	0 %
Tryptophan	0 g	0 %
Tyrosine	0 g
Valine	0.001 g	0 %
Phenylalanine + Tyrosine	0.001 g	0 %
Methionine + Cysteine	0 g	0 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	2.43 g	1 %
Fiber	0.61 g	2 %
Starch	0 g
Sugars	0.55 g
Fructose	0.03 g
Galactose	0 g
Glucose	0.03 g
Lactose	0 g
Maltose	0 g
Sucrose	0.01 g
Net carbs	1.82 g

Fats and Fatty Acids
Fatty acid by type Saturated (16.00%) Monounsaturated (34.00%) Polyunsaturated (50.00%)
Nutrient	Amount	DV
Fat	3.701 g	5 %
Saturated fatty acids	0.57 g	3 %
Butanoic acid	0 g
Decanoic acid	0.001 g
Docosanoic acid	0 g
Dodecanoic acid	0 g
Eicosanoic acid	0 g
Heptadecanoic acid	0 g
Hexadecanoic acid	0.369 g
Hexanoic acid	0 g
Octadecanoic acid	0.179 g
Octanoic acid	0 g
Pentadecanoic acid	0 g
Tetracosanoic acid	0 g
Tetradecanoic acid	0.005 g
Tridecanoic acid	0 g
Monounsaturated fatty acids	1.165 g
Cis-hexadecenoic acid	0 g
Cis-octadecenoic acid	0 g
Docosenoic acid	0 g
Docosenoic cis acid	0 g
Docosenoic trans acid	0 g
Eicosenoic acid	0.005 g
Heptadecenoic acid	0 g
Hexadecenoic acid	0.006 g
Octadecenoic acid	1.156 g
Pentadecenoic acid	0 g
Tetracosenoic cis acid	0 g
Tetradecenoic acid	0 g
Trans-hexadecenoic acid	0 g
Trans-octadecenoic acid	0 g
Polyunsaturated fatty acids	1.738 g
α-linolenic acid n-3 (ALA)	0 g
γ-linolenic acid n-6 (GLA)	0 g
Cis,cis-eicosadienoic n-6 acid	0 g
Linoleic acid n-6 (LA)	0 g
Docosahexaenoic n-3 acid (DHA)	0 g
Docosapentaenoic n-3 acid (DPA)	0 g
Docosatetraenoic acid	0 g
Eicosadienoic acid	0 g
Eicosadienoic n-3 acid	0 g
Eicosadienoic n-6 acid	0 g
Eicosapentaenoic n-3 acid (EPA)	0 g
Eicosatetraenoic acid	0 g
Octadecadienoic CLAs acid	0 g
Octadecadienoic acid	1.613 g
Octadecatetraenoic acid	0 g
Octadecatrienoic acid	0.122 g
Trans-octadecadienoic acid	0 g
Fatty acids, total trans	0 g
Fatty acids, total trans-monoenoic	0 g
Fatty acids, total trans-polyenoic	0 g

Sterols
Nutrient	Amount	DV
Cholesterol	1.69 mg	1 %
Phytosterols	0.07 mg

Other
Nutrient	Amount	DV
Alcohol, ethyl	0 g
Ash	0.02 g
Caffeine	0 mg
Theobromine	0 mg
Water	7.43 g

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Vegan Ceasar Dressing recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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Vegan Ceasar Dressing

Vegan Ceasar Dressing

Calories by source

Vegan Ceasar Dressing nutrition facts and analysis per 17.2 g

Protein by amino acid

Fatty acid by type