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Chia Pudding

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#IngredientAmountWeight
per serving
Calories
per serving
1Almond milk, unsweetened1 cup61 g9.2
2Chia seeds0.5 cup21 g102
3Cocoa, unsweetened, dry powder0.5 cup10.75 g25
4Golden monkfruit sweetener by LAKANTO3 tsp3 g0
5Vanilla extract1 tsp1.05 g3
6Frozen mixed berries by Lowe's Food Stores, Inc.2 3/4 cup61 g30
Summary
Number of servings4
Weight of ingredients631 g
Final weight
Serving size158 g
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Analyze nutritional composition per ingredient

Chia Pudding

Nutrition Facts
Portion Size158 g
Amount Per Portion169
Calories
% Daily Value *
Total Fat 8.9g 11 %
   Saturated Fat 1.6g ** 8 %
Sodium 42mg 2 %
Total Carbohydrate 26g 9 %
   Dietary Fiber 14g ** 50 %
   Sugar 5.2g
Protein 6.4g 13 %
Vitamin D 0.6mcg ** 3 %
Calcium 264mg ** 20 %
Iron 3.6mg ** 20 %
Potassium 345mg ** 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.52%Protein: 16.16%Carbs: 31.31%Alcohol: 1.01%
Fat (51.52%)
Protein (16.16%)
Carbs (31.31%)
Alcohol (1.01%)

Chia Pudding nutrition facts and analysis per 158 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 25.01 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 4.08 mcg
  Lycopene 0 mcg
  Retinol 25.01 mcg
Thiamin [Vitamin B1]0.138 mg12 %
Riboflavin [Vitamin B2]0.083 mg6 %
Niacin [Vitamin B3]2.138 mg13 %
Pantothenic acid [Vitamin B5]0.027 mg1 %
Vitamin B6 0.096 mg6 %
Vitamin B12 [Cobalamin]0.21 mcg9 %
  Vitamin B12, added 0.21 mcg
Folate, DFE [Vitamin B9]13.73 mcg3 %
  Folate, food 13.73 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0.3 mg0 %
Vitamin D 0.55 mcg3 %
Vitamin E (alpha-tocopherol) 2.14 mg14 %
  Vitamin E, added 2.03 mg
  Tocopherol, alpha 2.14 mg
Vitamin K 1.1 mcg1 %
  Vitamin K1 [Phylloquinone]1.1 mcg
Choline 19.7 mg4 %

Minerals
NutrientAmount DV
Calcium 264.12 mg20 %
Copper 0.61 mg68 %
Iron 3.64 mg20 %
Magnesium 128.39 mg31 %
Manganese 0.414 mg18 %
Phosphorus 277.87 mg22 %
Potassium 344.79 mg7 %
Selenium 13.13 mcg24 %
Sodium 42.31 mg2 %
Zinc 1.79 mg16 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.50%Arginine: 1.90%Aspartic acid: 3.29%Glutamic acid: 4.89%Glycine: 1.50%Histidine: 0.60%Isoleucine: 1.30%Leucine: 2.00%Lysine: 1.70%Phenylalanine: 1.60%Proline: 1.40%Serine: 1.40%Threonine: 1.30%Tyrosine: 1.20%Valine: 2.00%Unspecified: 71.26%
Alanine (1.50%)
Arginine (1.90%)
Aspartic acid (3.29%)
Glutamic acid (4.89%)
Glycine (1.50%)
Histidine (0.60%)
Isoleucine (1.30%)
Leucine (2.00%)
Lysine (1.70%)
Phenylalanine (1.60%)
Proline (1.40%)
Serine (1.40%)
Threonine (1.30%)
Tyrosine (1.20%)
Valine (2.00%)
Unspecified (71.26%)
NutrientAmount DV
Protein 6.42 g13 %
  Alanine 0.097 g
  Arginine 0.119 g
  Aspartic acid 0.21 g
  Cystine 0.026 g
  Glutamic acid 0.317 g
  Glycine 0.094 g
  Histidine 0.036 g3 %
  Isoleucine 0.082 g5 %
  Leucine 0.128 g4 %
  Lysine 0.106 g3 %
  Methionine 0.022 g
  Phenylalanine 0.101 g
  Proline 0.09 g
  Serine 0.091 g
  Threonine 0.083 g5 %
  Tryptophan 0.031 g8 %
  Tyrosine 0.079 g
  Valine 0.127 g6 %
  Phenylalanine + Tyrosine 0.18 g7 %
  Methionine + Cysteine 0.048 g3 %

Carbohydrates
NutrientAmount DV
Carbohydrate 25.91 g9 %
  Fiber 13.7 g49 %
  Sugars 5.15 g
  Sugar alcohols 3 g
  Net carbs 10.71 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 20.00%Monounsaturated: 17.00%Polyunsaturated: 63.00%
Saturated (20.00%)
Monounsaturated (17.00%)
Polyunsaturated (63.00%)
NutrientAmount DV
Fat 8.923 g11 %
  Saturated fatty acids 1.63 g8 %
    Butanoic acid 0.002 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.901 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.661 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.009 g
  Monounsaturated fatty acids 1.421 g
    Docosenoic acid 0.003 g
    Eicosenoic acid 0.011 g
    Hexadecenoic acid 0.01 g
    Octadecenoic acid 1.394 g
  Polyunsaturated fatty acids 5.185 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.44 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 3.745 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.4 g
Ash 0.62 g
Caffeine 24.73 mg
Theobromine 221.13 mg
Water 61.5 g

Source:Public recipes
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Chia Pudding recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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