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100% organic red kidney beans by BIOITALIA

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Nutrition Facts
Portion Size130 g
Amount Per Portion130
% Daily Value *
Total Fat 1g 1 %
Sodium 387mg 17 %
Total Carbohydrate 20g 7 %
   Dietary Fiber 7g 25 %
   Sugar 1g
Protein 11g 22 %
Calcium 49mg 4 %
Iron 2mg 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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100% organic red kidney beans by BIOITALIA nutrition facts and analysis per 0.5 cup (130.0 g)

NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

NutrientAmount DV
Calcium 49.40 mg4 %
Iron 1.98 mg11 %
Sodium 387.40 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.10 g22 %

NutrientAmount DV
Carbohydrate 19.80 g7 %
  Fiber 7.02 g25 %
  Sugars 1.00 g
  Net carbs 12.78 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.001 g1 %
  Saturated fatty acids 0.000 g0 %

NutrientAmount DV
Cholesterol 0.00 mg0 %

Organic red kidney beansWater
Sea salt

Foods related to 100% organic red kidney beans by bioitalia

100% organic red kidney beans by BIOITALIA contains 130 calories per 130 g serving. This serving contains 1 g of fat, 11 g of protein and 20 g of carbohydrate. The latter is 1 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. 100% organic red kidney beans by BIOITALIA contains 0 g of saturated fat and 0 mg of cholesterol per serving. 130 g of 100% organic red kidney beans by BIOITALIA contains 0.0 mg vitamin C as well as 1.98 mg of iron, 49.40 mg of calcium. 100% organic red kidney beans by BIOITALIA belong to 'Canned & Bottled Beans' food category. The UPC for this product is 661475114410.
Food properties
SourceUSDA Branded foods
CategoryCanned & Bottled Beans
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100% organic red kidney beans by BIOITALIA nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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