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100% whole wheat bagels by Schmidt Baking Company

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Nutrition Facts
Portion Size95 g
Amount Per Portion220
Calories
% Daily Value *
Total Fat 1.5g 2 %
Sodium 430mg 19 %
Total Carbohydrate 46g 17 %
   Dietary Fiber 7g 25 %
   Sugar 5g
Protein 11g 22 %
Calcium 80mg 6 %
Iron 2.7mg 15 %
Potassium 240mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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100% whole wheat bagels by Schmidt Baking Company nutrition facts and analysis per 1 bagel (95.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.136 mg10 %
Niacin [Vitamin B3]4.000 mg25 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 79.80 mg6 %
Iron 2.70 mg15 %
Potassium 240.35 mg5 %
Sodium 430.35 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.00 g22 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 46.00 g17 %
  Fiber 7.03 g25 %
  Sugars 5.00 g
  Net carbs 38.97 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.501 g2 %
  Saturated fatty acids 0.000 g0 %
  Monounsaturated fatty acids 0.000 g
  Polyunsaturated fatty acids 0.998 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Whole wheat flourWater
Wheat glutenHigh fructose corn syrup
Contains 2% or less of the following: degerminated yellow corn mealWheat bran
SaltHoney
Wheat flourInvert sugar
YeastCorn syrup
Preservatives (calcium propionate, propionic acid, phosphoric acid)Wheat starch
MonoglyceridesGuar gum
Sodium stearoyl lactylateEnzymes
Ascorbic acid (dough conditioner)Silicon dioxide
L-cysteineSoy flour
Calcium sulfateCalcium peroxide
Dibasic ammonium phosphateHydrogenated soybean oil
AzodicarbonamideDicalcium phosphate

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100% whole wheat bagels by Schmidt Baking Company contains 220 calories per 95 g serving. This serving contains 1.5 g of fat, 11 g of protein and 46 g of carbohydrate. The latter is 5 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. 100% whole wheat bagels by Schmidt Baking Company contains 0 g of saturated fat and 0 mg of cholesterol per serving. 95 g of 100% whole wheat bagels by Schmidt Baking Company contains 0.0 mg vitamin C as well as 2.70 mg of iron, 79.80 mg of calcium, 240 mg of potassium. 100% whole wheat bagels by Schmidt Baking Company belong to 'Breads & Buns' food category. The UPC for this product is 071010200162.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandSchmidt Baking Company
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100% whole wheat bagels by Schmidt Baking Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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